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  1. sausage8.JPG

    sausage8.JPG

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    • Album: Good Morning Sausage Balls
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    • Album: Good Morning Sausage Balls
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    sausage10.JPG

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    • Album: Good Morning Sausage Balls
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    • Album: Good Morning Sausage Balls
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    • Album: Good Morning Sausage Balls
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    • Album: Good Morning Sausage Balls
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    • Album: Good Morning Sausage Balls
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    • Album: Good Morning Sausage Balls
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    Red Velvet Cake for my Daughter's 21st and Grand Daughter's 5th Birthday

    I was holding my tongue, but I gotta say it... When I make cakes I use real butter, cream it with the sugar first, then add eggs, then all the rest of the ingredients in the order they should be added. The texture and flavor is always fine. Is it really necessary to do all the fancy stuff to...
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    Red Velvet Cake for my Daughter's 21st and Grand Daughter's 5th Birthday

    I've tried to make it from scratch a couple times, it tasted like dye. So when I want to make something red velvet, I used Duncan Hines, or Betty Crocker premix. Then doctor up the mix so it tastes homemade. ;p However, KAF.com has some specialty stuff for making a red velvet cake. I wanna try...
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    Red Velvet Cake for my Daughter's 21st and Grand Daughter's 5th Birthday

    I can't believe I missed this post. Red Velvet Cake from scratch, Bravo Lady Kat! Maybe try butter flavoring, should be on the shelf next to the vanilla extract. There is also a vanilla, butter & nut flavoring.
  12. Red Velvet Cake for my Daughter's 21st and Grand Daughter's 5th Birthday

    Red Velvet Cake for my Daughter's 21st and Grand Daughter's 5th Birthday

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    • Album: Red Velvet Cake for my Daughter's 21st and Grand Daughter's 5th Birthday
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    Wonder Which Bread recipe would....

    Cool story and shrine with the rollin' pin Lady Kat! My MIL has a bunch of Gulf Shores Shrimp Festival posters lining the hallway that leads to the game room. We're planning on going to Orange Beach this year. Looking at 5BR condos (with a kitchen!!) to sleep 11 adults, and 3 children.
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    Had to make some sausage - Kabanosy, Spicy Sticks, Varmlandskorv, Slim Jimish Sticks & Sun Dried Tom

    Oh, sorry to hear that Smoking B. Rest and drink lots of water. Hope you get better very soon.
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    Wonder Which Bread recipe would....

    Jeepers, look at all those peepers! Dave, that is a mask worthy of showing off. And if you make fishing lures out of that, I will help your wife whoop your butt!
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    Wonder Which Bread recipe would....

    Oh, you dog gone show off! Those look sooooo delicious! Did you rub em down with that mustard in the picture? Looks like creole mustard... I bet that would work real good, a little horseradish, mmmMmmm.
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    Look at my pork and buns!

    Chef JimmyJ- I Love You! Well, my venison breakfast sausage was 4.4lbs venison + 1.6lbs of added fat. 1.6 / 4.4 = 36% But my fat weight had some nice muscle tissue mixed in too, so it will be less than 36% When I fried the venison patties up, there was noticeably less grease in the pan than...
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    Wonder Which Bread recipe would....

    Ok, lets compromise... how about some chicken breast q-view! :)
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    Wonder Which Bread recipe would....

    Looks excellent Kat, I bet it did taste good! Here's Roller's pralines. http://www.smokingmeatforums.com/t/113274/creole-goodness His look perfect, like they could be hanging out in Aunt Sally's window. I do have some nice Mardi Gras beads hanging off the curtains in my bedroom! Queen of...
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