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Michelle,
Welcome from Virginia. Looking forward to seeing your smokes so remember to document your efforts for all to see.
Remember "no pictures it didn't happen".
Teddy
Cobrar97,
You are following the 3,2,1, method for ribs. There are many recipes and ideas here to read and hone your method.
As JC said longer in the foil (the 1 hour) should produce the fall of the bone ribs you want. This is a ball park set of suggestions. Some prefer 2,2,1 for baby...
Meatophyte,
Welcome! Ask all the questions you want someone will answer, and as your skills improve document with pictures because "no pictures it didn't happen!"
Teddy
Gary,
Very interested in your research...popular belief here is "smoking low and slow makes less desireable meat taste better so why spend the extra for prime." Keep us in the loop!
Teddy
BandB,
I set my smoker up about 10 ft. from my back yard shed. The wind comes across the yard and into the neighborhood, soon I have neighbors comming over to see what I'm cooking!
Teddy
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