Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. U

    Uncle Tykie's Down Home Grill

    In deed it is, I have no idea why they had that there but I have since moved it...lol
  2. U

    I have 2 60" Natural Gas Char-Broilers for sale

    In my quest to find all the equipment i needed to open my Restaurant I bought 2 extra char-broilers simply because the price was right and I know they work they were sold at an auction on 5/20/2009 from a Ponderosa that closed on 5/17/2009 these were still hooked up and working when I bought...
  3. U

    Uncle Tykie's Down Home Grill

    Ok, here are the before Photos of the Restaurant from the day I signed the lease. Lots of work to still be done, but we have ripped out 2 walls Primed the outside and are about ready to rip out the ugly flooring this week. I will post some progression photos as I get to them. We are shooting...
  4. U

    What Type of Wood is This?

    I too would say cherry but it look to be very old is very light in weight?
  5. U

    Happy Birthday Diesel Fanatic, UncleTykie & donnielove

    Thank you Sir, I will be playing with my New 47" LCD HDTV that my Fianve got me....Dam n I have a good Woman
  6. U

    Back ribs and turds

    Mulberry is My FAVORITE to smoke with....I can find you a cheap camera on eBay for your Qview...lol
  7. U

    My Char-Grill Mod Photos. Enjoy

    Love the Baffle, I may try that design in my Silver Smoker
  8. U

    UncleTykie's Armadillo Eggs

    Sure thing, I hope they turn out good for you...I made a batch last night and mixed the cream cheese with a diced habanero and 3 jalapenos then that added a real nice kick to'em
  9. U

    Small group Custom Smoking Buisness

    Chicken is Cheap and has an excellent return on investment..I would put chicken on your menu as well.. when i do catering I charge by the person at an average of $7.75 per person with a $400 minimum and give Lots of sides, cuz they are cheap and filling My 2 cents worth
  10. U

    Uncle Tykie's Smoked Pork Loin w/ Qview

    Here is how I do my Loins, Pretty simple really I make up a rub with some of my favorite seasonings then place in my Silver Smoker for about 4 hours at 230 degrees. I find that a mix of maple and apple work real well with a nice mellow flavor. Below is the Qview ...Enjoy
  11. U

    Uncle Tykie's Pulled Pork Wrap

    Ok, this was my Number one seller when I had the Smoke Shack and I assume it will be one of the Faves once my Rib Joint opens in June It is a 10" Tortilla, my Baked Beans, Pickle spears, Pulled Pork, and whatever sauce you desire, I prefer my Orange Zing Recipe or my Mustard Mayhem sauce Here...
  12. U

    UncleTykie's Deleted Jerky Post w/ Qview

    thanks, it was GOOOOOOD
  13. U

    UncleTykie's Armadillo Eggs

    Thanks, Meat...So have you used your Embalming needle yet?...lol
  14. U

    Uncle Tykie is Alive

    Thank you all for the Kind words. Yeah the crash really did take the wind out of my sales, but it also allowed me to focus on my BBQ Joint "Uncle Tykie's Prairie Fire Cafe & Grill" Opening in Ashland, IL June 1st. I will post some Pics of the remodel before and after once it is finished...
  15. U

    UncleTykie's Armadillo Eggs

    This is What I use Country sausage, Cream Cheese, Hard Boiled Eggs, and some Thick Cut Bacon..will need Toothpicks to hold the bacon on first you pat out the Susage Then lay down a strip of Cream Cheese then place an egg in the center Then Wrap it up like a soft ball Then set the ball...
  16. U

    UncleTykie's Deleted Jerky Post w/ Qview

    I cut up 10 pounds of Top Round and made a Sweet pepper and a Lemon Pepper Jerky and marinaded them for 24 hours Here it is before it goes on the smoker here is a close up for you Onto the Smoker it goes All Done I hope you all enjoy jerky and Qviews as much as i do...this 10...
  17. U

    Uncle Tykie is Alive

    In case you were wondering. I have been so busy with getting my restaurant open I haven't had time to sit down and enjoy the SMF like I used to...and i got pretty depressed when the server crashed and all my Qviews went away. But alas, someone sent me an email asking where I had been so I...
  18. U

    I miss the old Style Splash Page

    Are we ever gonna get back the old "Splash Page"? you know the first page we would see when we logged in with all the current hot topics? That was so much more user friendly then having to troll through all the forums. And for some reason I can't locate the Next page tab on General...
  19. U

    the guy next door

    Sounds like an opportunity to get a new SMF Member
  20. U

    SMF information

    I was Worried I would have ro Re-Re-Register....luckily not...i just wsh i had all my old points and post back up
Top Bottom
Back
Clicky