Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
Hey guys, I need your help with an urgent question. I am kinda a beer snob and don't like beer in a can. I drink mainly Sam Adams, and since AR doesnt sell it in a can, I have beer but no can. Is there any reason I couldnt use a vegie can? I am cooking one this afternoon for some Chicken...
I dont work in a cath lab, but I do work in surgery. All of my surgery friends loved em...gonna make some for my family today for New Years, along with Smoked Baby Bellas with Crab and Gooda, and some Grilled Shrimp Quesadillas. THEN starts the diet
This is basically the recipe that Jeff sent out in Dec's newsletter. However, I made just a couple adaptations and they came out great.
2lbs ground chuck
2lbs ground pork
25 cubes of colby jack cheese
3 eggs
1/2c bread crumbs
1/2c of my BBQ rub
25 pieces of thick cut bacon (cut in half...
I used to use Kingsford as well, but I found that lump is the only way to go. I use Ozark Oak. It does burn hotter, but it is just wood, and that's it. No fillers/binders to alter flavor. I combine it with wood chunks and come out with great results. I think that arguments can be made for...
I have an OLD Brinkmann Charcoal smoker. The door is really small to refill the charcoal pan (annoying). How would be the best way to go about converting it to a cold smoke smoker?
Thanks! They went over great. I am glad I set a couple aside for my wife, they went quick. I have been requested to do a brisket for my family this weekend. I am looking forward to another cook night.
Hey guys, I have enjoyed ALL of the helpful hints, tips, techniques, ect that I have observed on this forum. I have decided that it is time that I have to submit something. I smoked a full brisket, and a pair of butts this weekend for my Bro-in-law's graduation -reception. I was totally...
I appreciate all the advice! I will definitely tryout Bell Fab...an hour and a half is definitely worth the savings. itfis... i have been scouring Craigslist
I also appreciate the warm welcome to this community! Everyone has been nice.
-EK
Solaryellow, Thanks for the offer, but I live in AR. Forgive my ignorance, but what is a UDS?
I want to use wood, ad understand that there is alot ov time dedicated to tending to wood smoking. But is something I love to do.
-EK
Read it from my local library. It is a great read. Ironic thing is that I am writing about it on a 'bbq forum' when he discourages getting advice from forums.
Hey everyone, I am relatively new to the smoking hobby. I have been using a charcoal grill exclusively for about 3 years now. I am really new to the smoking forum community. I want to get a real-life smoker now as I am starting to 'grow up' I have been studying and been persuaded to a side...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.