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  1. coryww

    MasterChef propane ventricle smoker

    Found out it's built by Master Built
  2. Steel and Oak Smoked Hefeweizen

    Steel and Oak Smoked Hefeweizen

    • coryww
    • Album
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  3. coryww

    Steel and Oak Smoked Hefeweizen

    Am I taking the addiction too far by drinking a cold smoked Hefeweizen
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    • coryww
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    • Album: Steel and Oak Smoked Hefeweizen
  5. MasterChef propane ventricle smoker

    MasterChef propane ventricle smoker

    • coryww
    • Album
    • Comments: 0
  6. coryww

    MasterChef propane ventricle smoker

    Hey I ended up getting some gift cards for my birthday to go towards a smoker at Canadian Tire. No was looking at the master chef verticals propane smoker. Can't seem to find any info out there on the inter webs about this particular unit. To me it looks 99% identical except to the MasterBuilt...
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    • coryww
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    • Album: MasterChef propane ventricle smoker
  8. coryww

    Beautiful Saturday in alberta

    Definitely! I'm a YEG'er myself... Go oil..lol
  9. Beautiful Saturday in alberta

    Beautiful Saturday in alberta

    • coryww
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  10. coryww

    Beautiful Saturday in alberta

    Had some family coming in for the long weekend so the wife and I decided on some baby backs! Did a 2-2-.5 with a mix of Apple hickory and cherry wood. Store bought bought rub (kick ass)
    • coryww
    • Thread
    • Replies: 7
    • Forum: Pork
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    image.jpeg

    • coryww
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    • Album: Beautiful Saturday in alberta
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    image.jpeg

    • coryww
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    • Album: Beautiful Saturday in alberta
  13. coryww

    Checking internal temp on a stuffed pork tenderloin

    Well it was pretty much on time as per all others! And it tastes unreal! Thanks for all of your help! Sent from my iPhone using Tapatalk
  14. coryww

    Checking internal temp on a stuffed pork tenderloin

    Smokes a Rollin.... Cooking over charcoal with a cherry wood smoke Sent from my iPhone using Tapatalk
  15. coryww

    Checking internal temp on a stuffed pork tenderloin

    Not too late just butterflied stuffed and instead of rolling I folded back over and wrapped in bacon... I will keep my probe as close to the center as possible but still fully inside the meat and not stuffing Do you find it takes longer to smoke a stuffed tenderloin that non stuffed? Sent...
  16. coryww

    Checking internal temp on a stuffed pork tenderloin

    Hi all, Just a quick question, I have done a few tenderloins and always followed the 145 internal temp rule and they turn out great. Now generally I leave my probe in the center of the loin and monitor it as it cooks. So my question is I am going to try a stuffed loin today (spinich and...
    • coryww
    • Thread
    • Replies: 9
    • Forum: Pork
  17. coryww

    Love grilling just learning to smoke

    Hi everyone Cory here from alberta Canada, been an avid griller for as long as I can remember. The last year I have started experimenting with smoking and general low and slow cooking.... Looking forward to learning lots from the veterans
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