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Being a Saturday, he might be away for the weekend, I bet he responds come Monday.
If no luck, try maybe in the town of San Fernando, or Pacoima (not the best of areas, but I recall in the past seeing lots of drums).
Just a thought,
Matt
aka Rocky
Both are very good, and worth it! Before I bought them I figured I couldn't go wrong, with the money going to a good cause, or even getting it back if I wanted.
Matt
aka Rocky
I love buckboard... been munching on mine for the last month and a half... I need to do up some more... Delicious!
So sorry to hear about your co-workers, very sad news.
Thanks for sharing the q-view
Matt
Welcome to the forum Johnny from northern Calif. glad you found us. Congrats on the father's day gift.
One great thing about this passion called smoking, practice makes perfect and ya get to eat some great food. Even some of the mistakes are good! Keep practicing, and browse this forum for...
Welcome to the forum Steve from northern California, glad you found us. Only one thing better than smoking a great feed, is the eating of it. As we speak I have another butt in smoker and getting ready to add some ABT's for some snacking.
Enjoy your journey into the TBS
Matt
aka Rocky
Good post.
The times have changed, back then you wouldn't hear anything about Political or concerns there of.
There aren't many left that survived the invasion, but our thanks to them, and the memory of them needs to be always honored.
My prayers and thanks to all that have served, are...
Sounds so familiar!
Thanks for the idea Dale and sharing. It is a minor annoyance, but up until now just something that I have lived with thinking it was just my OLD eyes!
Matt
aka Rocky
I have done what is called "horsing" different fish, including northern pike.
It is simple... equal amounts of salt and brown sugar, and doesn't hurt to throw in other dry spices.
Put a layer of the "horse" mixture down in a food grade container (non reactive, plastic, glass or ?)... add one...
Just a suggestion, for the money you are talking you have different ways to go, but you want to grill also... I am suggesting go to lowes and check out the horizontal offsets by Char-Grill, smokin pro. You get the firebox seperately and you do the mods, you can do that for under your 300 limit...
cooking area temp = 225
Yes your probe should go into the meat, in the thickest part, and not near bone. That should get you started.
enjoy your adventure into the TBS!
Matt
aka Rocky
Jeanie, it is fun, and a lot of beer flowing, and a LOT of head suckin... I am going to miss it this year, hopefully they get their act together for next year.
Matt
aka Rocky
Excellent boil jeanie, thanks for sharing. Reminds me that I need to get the trap out and go get some crawdads.
Was looking forward to the crawdad festival near here in the town of Isleton, but politics got involved the last couple of years, and now it is canceled this year. Just heard on the...
At 8.62 a pound, I can see why the butcher leaves the skin on... Double OUCH!!! The 6 butts I have in the freezer, and the two I smoked last weekend were on sale .78 a pound. Picnics on sale for .68 a pound this week.
I believe full price last I checked was about 1.50... I think I will stop...
Always good to see a smoker poke in on occasion... What kind of business Ron? I do believe some of the best business gets its foundations built during rough times, at least one that have survived can keep on going and going!!!
Matt
aka Rocky
Ron, glad they are ALMOST thinking after the photos of what they were calling bbq... BUT I do believe this won't last long especially looking at the unit they are going to smoke with... Not that a new one wouldn't be good. They need to loosen up with the purse strings, a big Lang or something...
Looks good Rivet, will have to try it. We make artichoke dip often, so will have to let the TBS kiss it the next batch.
Thanks for sharing,
Matt
aka Rocky
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