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  1. image.jpg

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    • turnandburn
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    • Album: Veterans Day brisket.
  2. turnandburn

    Veterans Day brisket.

    Plus I've already beat Arby's as far as smoke time. Lol.
  3. turnandburn

    Veterans Day brisket.

    Hour 17 is here. Lol. She's starting to probe decent. Might give it another hr and wrap it up. Been a long night.
  4. image.jpg

    image.jpg

    • turnandburn
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    • Album: Veterans Day brisket.
  5. turnandburn

    Veterans Day brisket.

    Thanks frosty.
  6. turnandburn

    Veterans Day brisket.

    Well here we are at the 15hr mark. Yes I said 15hr. Lol. This should make for one helluva brisket. Starting to look like a brisket more and more with each passing hour. And as for the temp soo far. You can see how much the temp has changed internally in 6hrs time. Not very much...
  7. image.jpg

    image.jpg

    • turnandburn
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    • Album: Veterans Day brisket.
  8. image.jpg

    image.jpg

    • turnandburn
    • Media item
    • Comments: 0
    • Album: Veterans Day brisket.
  9. image.jpg

    image.jpg

    • turnandburn
    • Media item
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    • Album: Veterans Day brisket.
  10. turnandburn

    2x 1.8lb Picnic Porks stalled at 190

    Tenderloin can get dry very quickly. Because of the lack of fat. Picnics and butts don't need much watching.
  11. turnandburn

    2x 1.8lb Picnic Porks stalled at 190

    What was the final temp of the pulled? Rest for at least an hour. Let all the juices redistribute.
  12. turnandburn

    Veterans Day brisket.

    You're welcome. We can't wait either. Lol. The fellas are torturing the others who r on the road with txts all night. Soo far. They're not getting any sleep either. Lol.
  13. turnandburn

    Veterans Day brisket.

    Also for this brisket I chose to try fat side down and the fat I trimmed from the cap I placed on top of the brisket just for experimentation purposes. I was just gunna do fat cap up as usual but what the hell. Might as well give it a try. Can't hurt. You can definitely smell cookin beef In...
  14. turnandburn

    Veterans Day brisket.

    the boys that did show up tonite allowed me a 30 minute snooze while they pulled fire watch for old time sake. 9hr mark. I may get another 30min shuteye in about 2 more hours. Lol. I woke up to another whiskey being poured for the beefmaster(me). Lol. I put the therm in at the 7hr mark. And...
  15. image.jpg

    image.jpg

    • turnandburn
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    • Album: Veterans Day brisket.
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    image.jpg

    • turnandburn
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    • Album: Veterans Day brisket.
  17. turnandburn

    5.5# Shoulder Q-View

    Looks great.
  18. turnandburn

    2x 1.8lb Picnic Porks stalled at 190

    Sliced or pulled. All makes for a delicious meal.
  19. turnandburn

    Questions for the Picnic Pork Pros

    Also if u wanted to take the skin off and make cracklings is great also.
  20. turnandburn

    Questions for the Picnic Pork Pros

    Tons of ways to do a picnic. I like applewood or any fruit wood on my pork. But I can go either way really, hickory or pecan even mesquite. Fruit woods are always great tho.
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