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UPDATED -- Sausage and Pepper Fatty with lots of QViews
Hi all...I decided to make a sausage and pepper fatty to go along with some ribs, ABTs, and mac and cheese. Onions with some butter and beef bullion I used roasted red peppers from the jar (drained first) Some portobello mushrooms Italian Seasoning Mixture and some cheese... -
Pork Shoulder - 1st Attempt with a few Qviews
Where did you order it from? I'm hoping to work on mine in the next few weeks. -
Pork Shoulder - 1st Attempt with a few Qviews
Thanks everyone! All the great support here is awesome. -
Ribs in hickory brine.
Very interesting idea...the final product looks really good! -
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Pork Shoulder - 1st Attempt with a few Qviews
I haven't made any changes yet. I've seen a lot of great tips on here for attaching oven door sealers to the smoker doors to keep the smoke in. I feel like too much is escaping through the door. I might give that a try over the Christmas break. -
Pork Shoulder - 1st Attempt with a few Qviews
Hi all...this was my first attempt with pork (picnic) shoulders. I smoked these in August (sorry it took so long to post) for my daughter's second birthday party. We bought 3 shoulders (about 35 pounds total) and I rubbed them three days before the party with my own mix and smoked them the day... -
Smoker3.JPG
- gdkmp
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