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Randy, I saw a grill very similar to yours today at Ace Hardware. I'm thinking it was a Brinkman, but whatever it was, it was a propane light assisted charcoal burner. It looked like a nice grill. Price on this one was $299.00 with 25% off.
I always lay some flavor via smoke to whatever I'm grilling. Most of the time it's hickory. I don't tend to go to a the "cold" side of the grill though.
Yes. The mustard acts as a bonding agent only.
As far as "exotic". I won't try to put words in AJ's mouth, but I think what he was trying to imply was that the spices in Jeff's rub are every day spices that you're most likely going to already have in your pantry. You'll be amazed at its...
Welcome to the forum, Kees. It sounds like you may have gotten a Traeger smoker. If that's the case, you'll find they're great to smoke on. I think Big Al has one and he's a wealth of knowledge if you have any questions. Good luck on your smoke. I'm sure you'll do fine!
emtee, thank you very much for sharing. I'm smoking a ham on New Years Day and I plan on using this recipe. My Mom used to make a gravy that I recall having the name of Red Eye gravy. I also remember it having coffee in it. It sure was good so I'm looking forward to trying this one. Thanks...
I received my order today. It was all good until I got to the hooded sweatshirt. Unfortunately, the logo was off center by quite a bit. I emailed their customer support center (after 5pm) and received an email notifying me that a replacement would be shipped immediately. They even said that...
Welcome to the forum. Marvin is correct. You always learn something when you log in here.
I look forward to hearing of your smoking and fishing adventures.
Steve, you really DO need to get an electric jack on the front of that trailer. It'll allow you to have more beer drinkin' time. The smokin' area set-up looks outstanding!
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