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  1. gersus

    GOING TO CABELAS TOMORROW MES 40 2012

    If your hooked on ryteks book then you definitely need the 40. Congrats on the purchase! Maybe I like the old MES model so well because I'm left handed?! Lol. I never thought about but when I read above that they switched I was thinking to myself that I wouldn't like that change.
  2. gersus

    And now....BRAUNSCHWEIGER!

    Wow! Glad to see it turned out really good! Ive always liked braunschweiger, not often, but every once in a while. Like all other sausages, I'm sure the ingredients are much higher quality in yours than in the cheap ones commonly found in stores. :)
  3. gersus

    The little smokehouse (DONE)!

    Thanks alelover! Sn3rt - exactly what alelover said. Distance from heat source to AMNPS depends on the temperature. The lower the temps the closer they can be. Even at higher smoke temps, like for brisket, pulled pork or whatever it doesn't have to be real far away, a few inches, less if a heat...
  4. gersus

    Wild turkey thighs and legs

    Welcome! Nice job on the bird! Our season opens on Monday :) Smoking thighs and legs? Man I've never known anyone that can cook wild turkey thighs/legs successfully without them being tough as leather.
  5. gersus

    BBB - What is best smoker temp and internal temp to get result closest to regular bacon?

    I am certainly not an expert but my two cents is that 180-200 is way too hot. There seems to be lots of variation in temps but I have smoked BBB to 145 before and it was more done than store bought bacon. My most recent batch I didn't even check the IT. I smoked it at 100-120 for 8 or 10 hours...
  6. gersus

    FINISHING SAUCE (for Pulled Pork)

    You won't regret it Don! It goes on every time I fix PP.
  7. gersus

    Cevapcici

    Love seeing these different sausages, these look really good!
  8. gersus

    Dry Cured Peperone

    I can't imagine how good that must taste!!!! Drool.
  9. gersus

    AC LEGG 116/Beer/Jap Stix

    Wow, the color looks really good!
  10. gersus

    First Belly Bacon Finished! Update on 4/16/12!

    Awesome! Can't wait to see some q-view!
  11. gersus

    ANOTHER Sausage Weekend (with Q-View)

    Looks awesome as usual!!! Did you use "normal" swiss or did you find a high temp swiss?
  12. gersus

    Need a Good Recipe for making Bacon from Pork Belly

    There are quite a few bacon threads on here. Search for one by bearcarver, it's nicely layed out step by step.
  13. gersus

    Question for all you smart phone users. . .

    I was skeptical for quite a while. I didn't think it would work much better than using a browser but wow, I love Tapatalk! Occasionally I'll get an error when trying to post but other than that it has been great. Well worth the $1.99 or whatever it is.
  14. gersus

    Smoked Meatloaf - QView

    I haven't tried a meatloaf. It's gotta be good though! Looks great!
  15. gersus

    what bones are safe for dogs?

    Vets aren't trained in anything natural. Our vet wanted to give our dog chemo for a skin yeast infection! We put him on a raw diet and it's completely gone.
  16. gersus

    New here, and new to smoking..

    Welcome! You've got a great smoker there, the only thing I recommend is a Amazen pellet smoker. Todd is a sponsor here and you'll see his ad. Works MUCH better than using chips in your smoker. I don't typically smoke beef roasts but there are plenty of knowledgable people here that I'm sure...
  17. gersus

    First shot at making Bologna...

    Awesome! Where's the smell-o-vision??? Never had fried bologna with eggs, might have to give it a try!
  18. gersus

    Made up some more BBB (pics!)

    Thanks guys (and gal) ;) It isn't loin. They're slabs from pork butts I bought from a butcher. It was the first time I'd bought from them, but not my last.
  19. gersus

    what bones are safe for dogs?

    Dogs are natural carnivores and their system is not the same as ours. Their systems handle the bacteria just fine.
  20. gersus

    Vacuum Sealer Bags & Supplies - Discount Coupon

    Thanks Lisa! I'm really liking the resealable bags. I'm goin to need to reorder soon.
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