Search results
-
Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
-
Teriyaki glazed Butt??? and ribs
Hery Brian, good job my man. that stuff looks good nuff to eat keepin that orange pineapple in the back of my head fer a mop -
CB American Gourmet Temps & Mods
you completely blocked the flow..put the baffle at a 45 just enuff to redirect the heat down. tuning plate, n my opinion ( for what its worth ) isnt doing ya much good on that little guy. use the baffle, and maybe a water pan should be good to go..- roadrunr
- Post #4
- Forum: Charcoal Smokers
-
Pulled Pork Question
i agree the vinegar will continue to break down the meat. freeze seperatly, reheat when ya ready, then add sauce... -
I am getting a 500 gal Propane tank for free - What can I do with it?
add a few partitions and sum wheels ya have yourself a nice redneck mobile home- roadrunr
- Post #16
- Forum: Wood Smokers
-
Happy Birthday Ronp
Happy Birthday Old Man.... P.S. at your age try not to break a hip, they say it's all downhill from there....- roadrunr
- Post #37
- Forum: For New Members
-
6 lb butt and 4 lb chuck roast. Qview
nice smoke bro..i'm kinda jealous i aint had time lately fer a good smoke -
Happy Birthday Earache My Eye
happy birthday eric... is the new playmate takin ya out to play ?- roadrunr
- Post #28
- Forum: For New Members
-
Tri Tip for 85
must congratulate ya after the ball bustin ya got in chat...good lookin smoke dood -
Stroke
my thoughts and prayers are with you and your family during this difficult time...- roadrunr
- Post #13
- Forum: For New Members
-
-
a new low and slow method of cooking
40 lashes with a wet noodle for drownin that pig- roadrunr
- Post #11
- Forum: General Discussion
-
New member from Toronto, Ontario, Canada eh!
Welcome , ya hey der :) -
fatties jalapeno weve butt heavy Qview
what times dinner, you aint gonna eat all that -
a new low and slow method of cooking
dood, thats a sin man...somebody makin pork soup? cuz i know them aint ribs- roadrunr
- Post #8
- Forum: General Discussion
-
My Pastrami w/ Q-view
looks really good gene. i got one in the freezer for that purpose. cant wait to do mine.... -
Cleaning your cooking grill?
i just brush after cooking while still hot, then reseason with pam, vegetable oil, or similar. some folks use pork fat, which i like to do when its available- roadrunr
- Post #15
- Forum: Charcoal Smokers
-
-
Anyone know where I could get this made cheaply?
haha..you serious? what is it, a smoker ,or patio furniture? we aint knitting quilts out there- roadrunr
- Post #14
- Forum: Charcoal Smokers
