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When a recipe calls for a bourbon what would you use? bourbon, whiskey or brandy. Are all of those products similar? I don't know anything about those spirits as I stick to beer :)
I see a lot of sauce recipes on here that call for Maker's Mark Whiskey. I was wondering if there were any cheaper subs. Just wondering as that one is not at my local store right now. Thanks
Hi I am new to Smoking and looking for a digital smoking wireless thermometer. I have a 18 inch WSM. Anyone have any recommendations on ones to buy along with any info etc on it for this WSM?
Thanks,
Robin
New to Smoking and looking for a digital smoking wireless thermometer. Anyone have any suggestions on a good one to get and a link or info on it?
Thanks,
Robin
Hi All,
I am a Conservation Officer from Newfoundland, Canada. Just purchased a new Weber Smoky Mountain Smoker and a used Little Chief Smoker that I plan to use for fish. I am brand new to the art of smoking and just joined this forum as a starting point. From browsing around I know that...
I just bought a weber smoky mountain smoker and just put it together. There was a part included that I can not find in the manual and wondering if anybody knew what it is.
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