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  1. smoker21

    Disappointed with amount of smoke; bought a master built electric 40" added updated part sent by mas

    As they say, YRMV. Glad you found something to work for you. JD
  2. smoker21

    Disappointed with amount of smoke; bought a master built electric 40" added updated part sent by mas

    I have been using a gen 1 MES 40, for years! Just got a Masterbuilt XL 44 gas, but I haven't needed extra smoke yet. JD
  3. smoker21

    Just Bought a Masterbuilt Model 20051214, Propane Smoker from Sam's

    Now when the temperatures rise a bit, I have bone in turkey breast for my next test smoke. 128523
  4. smoker21

    Disappointed with amount of smoke; bought a master built electric 40" added updated part sent by mas

    I've never tried the mailbox mod. I really haven't had a need. The Amnps never goes out on a cold smoke and rarely goes out on a hot smoke.
  5. smoker21

    Pops6927's Wet Curing Brine

    Looking great Smoking Coastie! JD
  6. smoker21

    Disappointed with amount of smoke; bought a master built electric 40" added updated part sent by mas

    Cool. Thanks for the info jimmy1957. Sounds like a winter project for me.
  7. smoker21

    Disappointed with amount of smoke; bought a master built electric 40" added updated part sent by mas

    Hey Smuir121,  I have a gen 1, MES 40", and it NEVER gave me enough smoke.  I bought a 5"x8" AMNPS, and have never looked back.  I can get 1-12 hours of an even and controlled smoke every time. It also works great for cold smokes, like cheese, bacon or fish. All The Best. JD
  8. smoker21

    Disappointed with amount of smoke; bought a master built electric 40" added updated part sent by mas

    Hey Jimmy1957,  I just bought a MSG XL44 and I was wondering if you could send me a pic or two of your cold smoker mod? And maybe an idiots guide on how you did it? Thanks in advance. JD
  9. smoker21

    Masterbuilt XL 44" Propane Smoker

    Having never seen a Masterbuilt 44 XL with one burner, all I can do is guess. Either more heat or more control or both. With it being 35 degrees outside and water in the pan, it took about thirty minutes to get up to 225 with both burners on high. Best JD
  10. smoker21

    Masterbuilt XL 44" Propane Smoker

    I ran both burners on medium high to get to temp, and to get the wood going. Then I was on medium for the rest of the time and had no flare ups.
  11. smoker21

    Just Bought a Masterbuilt Model 20051214, Propane Smoker from Sam's

    I did 3 racks of baby backs last night. With it being a tad chilly here, it took quite a while to heat up. Once I was able to stabilize the temp @ 250', everything was great. The cast iron pan worked like a charm!
  12. smoker21

    27 Free hams

    Awesome!!!You are one in a million!!!
  13. smoker21

    Masterbuilt XL 44" Propane Smoker

    Sweet! I'll check into it after a few smokes. Thanks. JD
  14. smoker21

    Masterbuilt XL 44" Propane Smoker

    Ispencer23, can you send me a pic or two of the chimney? I think I can figger out the pan part. 128518 JD
  15. BACON-ON-A-STICK (Step By Step)

    BACON-ON-A-STICK (Step By Step)

    • smoker21
    • Album
    • Comments: 0
  16. smoker21

    BACON-ON-A-STICK (Step By Step)

    . Thanks Bear.
  17. IMG_1950.JPG

    IMG_1950.JPG

    • smoker21
    • Media item
    • Comments: 0
    • Album: BACON-ON-A-STICK (Step By Step)
  18. smoker21

    Just Bought a Masterbuilt Model 20051214, Propane Smoker from Sam's

    The cement board sounds like a great idea. Thanks.
  19. smoker21

    BACON-ON-A-STICK (Step By Step)

    I'll have to give the Bacon on a Stick a try too. Thanks Bear.
  20. smoker21

    Masterbuilt Smokers (Bear’s Thoughts & Findings)

    Hi REMSR, Thanks for the response. I bought it to try it. So many of the. Many of the BBQ restaurants around here are using gas or electric smokers, and are producing some good eats. With it not being insulated, I'm sure temp control will be a challenge. Other than that, I'm looking to have...
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