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  1. grohl4pres

    Pork Baby Backs!!!

    I went to the grocery store last night and they had baby backs on sale so I bought 3 racks! I froze two and I rubbed one with a new rub. It is brown sugar, paprika, garlic, cayenne, salt, black pepper, cumin, and a hot chile powder! I then put it in a pan and slowly filled it with apple juice...
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  4. grohl4pres

    Lemon Thyme Pork Loin Q view

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  6. grohl4pres

    Lemon Thyme Pork Loin Q view

    Almost done with everything.  The taters are not quite done yet but the pork is doing just fine.  I have to quit snacking on it.  I took it out when it was 150 internal.  Here it is. The juice is awesome with a strong lemon flavor.  It has the perfect hickory smoke to accompany it as well.  I...
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  9. grohl4pres

    Ready to Smoke!

    Welcome to SMF.  Guys will help you out here.  Enjoy
  10. grohl4pres

    Glad to be here

    Hey man you are going to like it here.  I am originally from Oklahoma and I am partial to KC, OK, and TX BBQ.  I am on the east cost now but I used to go to KC almost every year to watch the University of Oklahoma Sooners win the Big 12 in KC and we always had to go to Gates BBQ.  My Favorite...
  11. grohl4pres

    Small 2lb Chuck Roast Q View

    It was well done but not bad at all.  I am telling you guys, SMOKED SWEET POTATO is awesome!  Put some butter on it and go to town..  Smoking some today.
  12. grohl4pres

    Lemon Thyme Pork Loin Q view

    I generally take my stuff off a little early but I don't want to suggest that anyone else does it because it would be my luck that someone get sick.  I am glad they dropped that down because my wife is a fanatic about making sure stuff is overdone!  I have it smoking now with corn on the cob and...
  13. grohl4pres

    Lemon Thyme Pork Loin Q view

    Here is today's event. First you want to get some thyme, garlic, kosher salt, pepper, and a lemon.  Zest the lemon or as I call it get some lemon peel strips.  Take all of this and throw in a food processor.  You can strip the thyme or do what I do and just grind it all up then pick out some...
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  18. grohl4pres

    Small 2lb Chuck Roast Q View

    Hey here is the final! The meat was really good but I will tell you it was outdone by the sweet potato's!  The chuck was good and I ended up wrapping it and once it hit 150 and continued for an hour or so.  I did not have broth or I would have thrown it in.  I will say put some sweet taters...
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