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  1. tatts4life

    Christmas Ham first time Q-view

    So this will be my third time smoking a ham. First time turned out awesome. Second one was sort of ho hum because it was my first true fresh ham and it didn't turn out how I had expected. ANYWAYS, This time I bought a ready to cook almost 13 pound ham like what I think I got last year. Here is...
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  5. What kind of smoker do you have or would like to have?

    What kind of smoker do you have or would like to have?

  6. tatts4life

    What kind of smoker do you have or would like to have?

    So right now I have the Char-Broil Big Easy electric Smoker roaster. While I love it because it's electric and I don't have to worry too much about maintaining a constant temperature. I do have have to refill the chip box every 30-40 minutes to maintain constant smoke. I've been thinking of...
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  9. tatts4life

    Cured uncooked ham on WSM, UPDATE it's done, sliced & bagged.

    This is the type of meat I was looking for for Thanksgiving. I hope I can find it again for Christmas. I found one last year but when I went back this year they had no idea what I was talking about.
  10. tatts4life

    Help with smoking a ham

    So last year I bought a fresh ham from Smithfield. I added my own spices and it was a huge hit with everybody. This year for thanksgiving I bought a fresh ham but it ended up being a generic fresh ham from Harris Teeter instead of a Smithfield one. So I put it in a brine, smoked it until it was...
  11. tatts4life

    How long does it take to cook a 10 pound fresh ham?

    So I forgot to write down last year how long it took for me to cook a fresh ham. So would anybody know how long it would take at 275 to cook a 10 pound fresh ham to an internal temp of 165? I'm trying to figure out if I have enough time in the morning or if I need to get up early.
  12. tatts4life

    What makes AMNPS smoke last for so long?

    So I've looked at the site and couldn't find what makes the AMNPS smoke last for so long. Is it the design of the smoker or the pellets and sawdust? Has anybody ever used the pellets in something other then the AMNPS? How did it work? I was thinking of trying out the pellets with my smoker and...
  13. tatts4life

    2 butt questions if I may

    I've started trimming the fat off the last few times and haven't noticed any changes in the taste of the meat. As far as temp I've cooked to both 195 and 200. Again no big difference for me to notice.
  14. tatts4life

    Cooking for 300 and have a few questions

    Yeah after I posted this thread I thought about it more and decided it was best to pass on this. While all I would have to do is supply the meat. That's a LOT of meat to cook. Even if I could cook 4-6 10 pound butts at a time it would be several cooks that I would need to do. And at this point I...
  15. tatts4life

    Cooking for 300 and have a few questions

    So I did some looking on here and found the thread with the SoEzzy's Cattering Spreadsheet. Ive been looking at it and it seems simple I just have a few questions about the spreadsheet and maybe a few others not about the spreadsheet. So the person who is asking me to cook for our swim team...
  16. tatts4life

    How did you come up with your screen name?

    Mine sort of came about because of my mom. Everybody who has ever had a tattoo or wanted to get one probably has that mother that tells you that tattoos are for the rest of your life and you're stuck with them. We'll one day I was signing up for another forum and was trying to think of a screen...
  17. tatts4life

    Looking for a better electric smoker

    Have you or anybody else used the AMNPS with the smokin-it #3? I would really like to be able to use that since it can last up to 11 hours.
  18. tatts4life

    Bacon festival? ZOMG!

    LOL I know one of the people that was helping to promote this and I think working for it. I knew it was gonna be a mess.
  19. tatts4life

    Looking for a better electric smoker

    That's pretty cool I'll have to remember that for the future.
  20. tatts4life

    Looking for a better electric smoker

    LOL told you. Yeah I can smoke two 10 pound butts at a time but that's it. And if I want to smoke ribs I have to smoke them while hanging which doesn't work too well. I would like to be able to smoke ribs and some other meat at the same time and my smoker just doesn't work. Also the AMNPS and...
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