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Nothing better than having good BBQ and the mountains. VA guy here from Wythe/Wise County implanted in Alabama. God how much I miss home but had to move down here from being laid off in the mines. Thanks for showing the pics puts a smile on my face!
Mine is set up like his the bottom one looks closed but it's open just ash dust in the bottom but just tried to calibrate my thermostat and the dang thing in boiling water wouldnt even get past 148!!!!!!
Turned my 200$ New Braunfell offset smoker into a reverse flow and done a lot more mods. I have a baffle along with a plate all the way across with a split in it where my water pan sits in between the two plates all is wrapped in foil besides pan. I made a new intake hole same as the bottom hole...
Going into work and staying over to work on my smoker welding in my baffle and plate and making it into a reverse flow smoker. Here are some ideas I got going remember the grates will be solid metal after tomorrow. Should I make the water pan hole or not ? Or just make it all the way across to...
thanks guys it was delicious still have some left over be nice to have with me through the week at work! I done a few different things than normal. I injected and used cherry and peach wood and some mix of the rubs I use. Over all I was very well pleased.
Thanks to me or Lubbock? confused with your post there I can help with some ideas. I am really debating on starting the making of my version myron mixons smoker.
Kathryn I am really wanting to start looking into competing after I do some more mods to my grill. I am also having trouble finding mini log cherry and peach. Do you have any idea on ? Also any pointers on where and when some competitions are? I am looking to maybe do my first one in a couple of...
I am going to get the ET 73 off amazon probably in a few weeks for I'm bout to seriously modify my offset smoker. May be a week or two before I can get her fired back up again but I believe the mods I am doing will be well worth it in the end!.
Thanks Ive used aluminum foil to try seal it up good but still having problems lol. I've extended my chimney made a baffle and wrapped the 2 bottom grates good and tight with aluminum foil to make the smoke force down the chamber I'm now bout to start modifying it turning it into a reverse flow...
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