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Baby Back Ribs at Costco
Not to say anything bad about Costco, but I buy my bb at Sam's. They come three to a pack and they cost only $2.99 a pound. Yes, the membrane is till on them, but it's not hard to remove. Matter of fact...they are about ready to go in the smoker! Happy Smoking, Linda -
Just ordered the AMNPS for my MES 30
Thank you so much. The picture really helped. Linda- fl girl
- Post #10
- Forum: Electric Smokers
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Just ordered the AMNPS for my MES 30
I hate to be a pain, but I just can't find what I'm looking for. My MES 30 I bought from Amazon...no window. I'm kind of a look and see person. If anyone can show me a picture of my smoker with the AMNPS in it...that would be great. As far as the tile goes...all I have seen is that it is...- fl girl
- Post #6
- Forum: Electric Smokers
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Just ordered the AMNPS for my MES 30
I still need to know about the tile and I read somewhere that I should open the chip add a little. I'd like more detail on this. Thanks so much, Linda- fl girl
- Post #3
- Forum: Electric Smokers
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Just ordered the AMNPS for my MES 30
I've only done two smokes...a butt and a turkey. I was up at 2am for the butt and had to keep adding chips. By noon I was VERY tired. Although my first butt turned out OK (had to finish it in the oven due to in never going above 154) I really got tired of adding chips. My turkey was OK due...- fl girl
- Thread
- Replies: 9
- Forum: Electric Smokers
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So what's all this fuss about ABTs?
Can the ABT's be reheated and how? Linda- fl girl
- Post #20
- Forum: ABT's and all things Appetizers
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My first butt Qview
More info. I received the Maverick ET-85 from Amazon and smoked a turkey this past weekend. The meat probe itself seemed to work fine; however, I was concerned about the internal temperature of the smoker. My Maverick said it was 295 - 300 when I had my smoker set at 275. I wasn't sure which... -
2-2-1 always fall off the bone?
Thanks...can't wait till this weekend...BB RIBS! YUMMMMMMMMM... -
So what's all this fuss about ABTs?
Ok...because of this site I am going to gain a ton of weight! ABT's Friday and ribs this weekend. Yup, I can feel the weight creeping up on me already! lol Thanks!!! Linda- fl girl
- Post #17
- Forum: ABT's and all things Appetizers
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So what's all this fuss about ABTs?
What temperature did you smoke them and how long? I plan on making some this weekend for the first time and I'm using your recipe! Your pictures are mouthwatering! Linda- fl girl
- Post #15
- Forum: ABT's and all things Appetizers
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2-2-1 always fall off the bone?
I love my ribs to fall off the bone! Makes be drool just thinking about it. I'll be make my first bb ribs later this week and hope to get the taste I like. I'll be trying the 2-2-1 for my first try. Good luck on your next batch. With all the help on this fourm, I'm sure you'll get them... -
First turkey smoke! Yea, very excited! Qviews...
Thank you for all your comments. Next time I smoke a bird I will use your advice. Having left overs tonight! YUMMY. Linda -
Pork tenderloin ideas
Hey Sparkey, is the raspberry & roasted chipolata sauce home made or from a jar. I must make/get some!!!! Please share! It looks heavenly. Linda -
First turkey smoke! Yea, very excited! Qviews...
Thanks for all the comments. I was amazed by how fast the bird cooked and we were not ready to eat yet so that's why it went in foil. Big mistake. Oh well, it still tasted good...can't really complain. Since I how how fast it can cook I can wait till later in the day to smoke it and just let... -
First turkey smoke! Yea, very excited! Qviews...
Well, I let it sit wrapped in foil and a towel in a cooler for about an hour and a half. I just opened it, cut/ripped it apart and tasted it. It tastes great and is very tender; however, the skin was not crispy. YUCK! So, I got rid of the skin and here is what it looks like. Thanks for... -
Turkey Smoking 010.JPG
- fl girl
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Turkey Smoking 009.JPG
- fl girl
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BB ribs
I bought some bb ribs from Sam's and I plan on cooking them later this week. They come three to a pack. I have a mastebuilt electric 30 smoker. Because of the small space I will have to cut each rack in half so I'll have six half's. My plan is to use the 2-2-1 method, but my question...
