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  1. bigd108

    Smoking 2 Different Meats

    I'm going to smoke a duck (domestic store bought), some baby back ribs today. Any tips? Thanks
  2. bigd108

    Electric Smoker Smoke

    Hi everyone. This is my first post on here. I have a Cajun Injector electric smoker. I really like the simplicity of an electric smoker. Here is my question. If I preheat the smoker, I get very little smoke. It's as if the burner will only come on long enough to keep the temp right. What I...
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