Toggle sidebar

Search results

  • Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
  1. fowldarr

    Salmon, first try

    Well, here is what I did (and I think it turned out great). First, I went fishing, between my wife and I we caught our limit of Salmon, two each. (It was a blast, got some crab while we were out and about as well) I brined the salmon for 36 hours, salt, white and brown sugar, pepper, garlic...
  2. fowldarr

    Salmon, first try

    looking good so far....
  3. fowldarr

    First time whole chicken

    First 2 hours at about 240, then I bumped up to about 350 to finish it up and crisp the skin
  4. fowldarr

    First time whole chicken

    I’m pretty happy with it.
  5. fowldarr

    Whole Chicken Brine Quesitons

    I do 1/2 gallon water, 1/2 gallon aj, brown sugar, squeezed oranges, clove, and some chicken rub, about 4 hours in the brine.
  6. fowldarr

    First time whole chicken

    Thanks 5grillz. I’m pretty hungry, but still have at least another 1.5 hours before they are done
  7. fowldarr

    First time whole chicken

    To be clear the potatoes were not in the chickens butt. They were thrown in the smoker. Hha
  8. fowldarr

    First time whole chicken

    ive smoked whole turkeys before, and I have done chicken parts and pieces, but I’ve never done whole chickens so I thought id give it a try. I threw them in some apple juice/water brine this morning, seasoned them with some homemade chicken rub (mixed with mayo for the sticky factor. I had...
  9. fowldarr

    Couple racks of ribs and beans

    Ever. If there are leftovers they weren't good enough. The plate should be empty and the bones picked clean.
  10. fowldarr

    Couple racks of ribs and beans

    If there are ever ribs leftover you are not doing something right.
  11. fowldarr

    Couple racks of ribs and beans

    Yes, the ribs were nicely accompanied by Smoked Ranch Beans (with leftover diced ham, green peppers, and some chipotle chillis), Homemade Mac n' Cheese, and boiled Corn on the Cob.
  12. fowldarr

    Couple racks of ribs and beans

    And a few minutes later
  13. image.jpeg

    image.jpeg

    • fowldarr
    • Media item
    • Comments: 0
    • Album: Couple racks of ribs and beans
  14. image.jpeg

    image.jpeg

    • fowldarr
    • Media item
    • Comments: 0
    • Album: Couple racks of ribs and beans
  15. fowldarr

    Couple racks of ribs and beans

    I looked at the verticals. Got a good deal on the horizontal one so I went with it.
  16. fowldarr

    Couple racks of ribs and beans

  17. image.jpeg

    image.jpeg

    • fowldarr
    • Media item
    • Comments: 0
    • Album: Couple racks of ribs and beans
  18. image.jpeg

    image.jpeg

    • fowldarr
    • Media item
    • Comments: 0
    • Album: Couple racks of ribs and beans
  19. Couple racks of ribs and beans

    Couple racks of ribs and beans

    • fowldarr
    • Album
    • Comments: 0
  20. fowldarr

    Couple racks of ribs and beans

    I won't bore you with details unless you ask.
Top Bottom
Back
Clicky