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  1. paulmart

    question about bbq sauce

    1C American Honey 1C Katchup 1/2C Brown Sugar 1 TBSP warchestershire 1 TBSP soya sauce 1 TBSP apple butter 1 TSP ground mustard 5 chopped garlic 1 chopped jalapeno (seeded) 1 TSP dried rosemary Bring to boil. Simmer...
  2. paulmart

    best style sauce for pulled pork sandwich

    Awesome with pork ribs too^^^^
  3. paulmart

    best style sauce for pulled pork sandwich

    1C American Honey 1C Katchup 1/2C Brown Sugar 1 TBSP warchestershire 1 TBSP soya sauce 1 TBSP apple butter 1 TSP ground mustard 5 chopped garlic 1 chopped jalapeno (seeded) 1 TSP dried rosemary Bring to boil. Simmer...
  4. Pastrami, first time!

    Pastrami, first time!

  5. paulmart

    Pastrami, first time!

    Hi everyone! Ive only done one brisket before, turned out amazing! Thanks to the good people of smokingmeatforums! As most people do in here, they evolve;) Pastrami time! Out of all the websites ive looked to for information, smokingmeatforums.com is always the best. So I come to you for...
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    2014-01-17-12-36-59_photo.jpg

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    2014-01-17-12-33-55_photo.jpg

  8. paulmart

    What cuts to use for Pastrami from scratch?

    SB59, yep DOUG, use brisket
  9. paulmart

    Need some schooling on bourbon

    That's so cool^^^^^
  10. paulmart

    1st pulled pork with qview

    Got one!
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    1379306257262.jpg

  12. paulmart

    1st pulled pork with qview

    Here's a shot of the chicken I did on the top rack Something about this shot feels slightly wrong. Like looking in the eye of the storm lol
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    1379302766435.jpg

  14. paulmart

    1st pulled pork with qview

    Thanks jeff. I'll give it a shot tomorrow ..I sent the word out that I wany pictures back from sone of my guest. Some of the people who were there are amateur photographers. So the pictures might be a little..."artzie" lol
  15. paulmart

    1st pulled pork with qview

    Sorry, people started showing up and I got preoccupied. I think my maveric redicheck therm is busted After three hours of being stalled at 162. It quickly jumped to 174, where it stayed for 3 hours Thst was hour 10 on the smoker I got suspicious, I had a full chicken the smoker too It had been...
  16. paulmart

    1st pulled pork with qview

    I'm Stalled at 162 for about an hour now:(
  17. paulmart

    1st pulled pork with qview

    Good luck dockman! Things seem to be going well here. I'm in tye process of making two different kinds of bbq sauce too I'll oost those when I'm done;)
  18. paulmart

    1st pulled pork with qview

    There's hour 4 @
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    1379186961603.jpg

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    20130914_131833.jpg

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