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First Fatty W/Q-Views
The burgers looked great, well done on the fatty. -
O-view........Ribeye wonderland!
Wow, I love ribeye, that looks great. -
My first GOSM yardbirds with Q view
I used a dry rub, smoked with mesquite and hickory around 4 hours at 250. Birds were very juicy and tasty. -
My first GOSM yardbirds with Q view
This is my first yardbird effort on my GOSM. A total success. Here is the proof Here is the prepared birds Out of the smoker and resting Plated and ready to eat -
backs w/ qview
Looks like you did a good job applying butter to that cornbread also. That would be the 3-2-1 butter method, 3 pats of butter -2 -1 piece of cornbread -
New twist on family favorite with Q view
Nicely done, obviously you are a quick study. Was that good or what? If you have a little over an hour to kill you can eat well. -
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New twist on family favorite with Q view
Today I took an old family favorite that is normally cooked on a grill and adapted it for the GOSM smoker. The result was great. Here is the recipe and the results Nearly Famous Sausage Dogs Use Bryans bun length smoked sausage or the bun length sausage of your choice. Cut a shallow slit down... -
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Jeff Foxworthy on North Dakota
Having been born and raised in Florida, I cannot relate. -
GOSM Blues
My GOSM smoker came a little dinged also. Seem to be handled roughly.- fla-gypsy
- Post #9
- Forum: Propane Smokers
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Pulled Pork with Q-View
That looked like a first class pork sandwich, ready for some sauce. -
Baby Backs Q-view
That is some fine looking Baby ribs, I gotta get some. -
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