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  1. halleoneagain

    What's your favorite off-the-shelf/store-bought barbecue sauce?

    Ditto!
  2. halleoneagain

    Happy birthday

    Happy birthday @Brokenhandle !!
  3. halleoneagain

    Birds In The Bronco

    They look heavenly, I can almost taste them. I'd gnaw on the bones, too!
  4. halleoneagain

    Birds In The Bronco

    My thought, too. Bet the girls are a little anxious today.
  5. halleoneagain

    Poolish Bread

    I changed my mind, I think dipping it in a bowl of stew is a better idea! Looking very good....
  6. halleoneagain

    Poolish Bread

  7. halleoneagain

    Poolish Bread

    Very much looking forward to it. Still got that jam waiting.
  8. halleoneagain

    Sourdough Brotchen

    Watching and waiting....nice looking starter. I mixed up a new one yesterday, it's bubbling already!
  9. halleoneagain

    New Blackstone had to break in with smashburgers with cheese skirts

    Gee, hmm, let me guess who that would be.............
  10. halleoneagain

    I REALLY need to remember to stay OUT of HD/Lowe's on Saturdays...

    I hope to never buy another appliance from Home Depot for this reason, the salespeople in that department knew far less than I did about the washing machine I was interested in. One of the bad things about living in a small town with limited shopping.
  11. halleoneagain

    I REALLY need to remember to stay OUT of HD/Lowe's on Saturdays...

    Sure seems to be the case in a lot of places.
  12. halleoneagain

    My Weber Spirit

    Weber kettle looking good, the vortex still there, and your little shed is still standing. Hopefully the Spirit is fix-able!
  13. halleoneagain

    For the love of god make it stop

    I SV'd one a few weeks back, and wow, went right out and bought a big vac-pack of them from the Chef Store. They are cheaper than pork tenderloin and the SV really does a number on them.
  14. halleoneagain

    For the love of god make it stop

    Oh-oh, I hope you didn't just put a jinx on pork loins!
  15. halleoneagain

    Poolish Bread

    Great looking bread, I think I catch the scent of it here! And thanks for the directions, too. I've been waffling on incubating a sourdough starter, but poolish seems like an easier way to go, and it doesn't have to be stored/fed. Now, cut me a slice, I've got a killer jam to go on top of it.....
  16. halleoneagain

    For the love of god make it stop

    Tight.
  17. halleoneagain

    For the love of god make it stop

    Ditto on the price here, and also on not being willing to pay that price!
  18. halleoneagain

    Keto Chocolate Peanut Butter Donut Disasters

    Nice save, I'd eat them.
  19. halleoneagain

    Nice muff

    Giggle, giggle! Nice way of making them, thank you.
  20. halleoneagain

    Nice muff

    ^^^^^^^^
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