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  1. halleoneagain

    Breville Electric Pizza Oven?

    I don't know about their pizza oven, but I have their toaster and food processor, and that processor is a true gem, far better than any other I have owned. They are a good company and I like their products.
  2. halleoneagain

    The Morning Grind!

    Hey Ray, I've been wondering where you were, I've missed your weekly cartoons and jokes. I surely wish you a good surgeon and crew, that all goes well, and that the rehab is stellar.
  3. halleoneagain

    Sous vide Tri tip finished wi th a quick sear

    Looks great! And another question, what's the skull thingy?
  4. halleoneagain

    In need of the SMF Family Wisdom for Residentially Challenged Cook part 2

    What a lovely, kind idea. Blessings. and I hope it turns out as well as your intent.
  5. halleoneagain

    Shirley's Biscuits

    Pretty good for a bunch of neighborhood Dad's! Also, very nice set-up, great looking biscuits, and Shirley is a knock-out. Bet you do really well again this year.
  6. halleoneagain

    Woody

    I'll take my flickers doing their rat-a-tat-tat-tat on the chimney and vent caps over your ravens and the sound of thunder!
  7. halleoneagain

    Woody

    Yes, this!! It can wake one up out of a deep sleep, right off. We're up to seven Flickers now, my guess is the odd man out is trying his best to sway one of the females his direction.
  8. halleoneagain

    Will It Ever Stop!?!

    Those giants are beyond beautiful.
  9. halleoneagain

    Will It Ever Stop!?!

    Nope, not gonna be planting any beans today!
  10. halleoneagain

    Anyone grow dill ?

    We get heat around 110-112 in the summer here, my dill grows just fine. I never plant it anymore, it reseeds itself all over the place, on its own. I have to pull it out from between the stepping-stones in the garden.
  11. halleoneagain

    Will It Ever Stop!?!

    And go figure, I wake up to snow here this morning! No bean planting for me today, probably not for another 6 weeks, if I'm lucky. There sure were some beautiful pictures from around the country, though....
  12. halleoneagain

    🥓HUGE Discount on Lifetime Premier Membership

    Hooray for you, Smoky!!
  13. halleoneagain

    🥓HUGE Discount on Lifetime Premier Membership

    I became "official" yesterday and right after signing up, I couldn't access the website, even late last night. Every other website worked just fine, just not SMF. This morning it's OK, and I'll try to remember about Adblock plus if it happens again. Anyway, you guys are stuck with me now....
  14. halleoneagain

    Ole school beefaroni

    That looks like the real deal, and I bet it tastes great! Nice job, I might have to try that for dinner tonight instead of grilled chicken.
  15. halleoneagain

    Dinner rolls fail

    Freudian slip, methinks.
  16. halleoneagain

    Right On Time!

  17. halleoneagain

    Dinner rolls fail

    Chop's spot on, bake on the middle rack, do the spin thing, cover with a piece of foil if they get too brown before they are done, and brush them with butter as soon as they come out of the oven. I just whack off a slice of butter and rub it across the tops, not bothering with a brush...
  18. halleoneagain

    Reuben-Slaw-Pie!

    Both, sort of. I let the machine do the kneading, then pull the dough to rise in a bowl on the counter, or in the frig, depending on what I'm up to on any given day. I bought a fabulous USA Pan Bakeware small Pullman loaf pan that I can't stop gushing over. Best pan I've ever purchased, and...
  19. halleoneagain

    Reuben-Slaw-Pie!

    Well Ray, you do make one mean Reuben! We were on the same wave-length, I made rye bread this week-end too, and a modified version of your sandwich, using just mayo and Dijon mustard (but it would've been better with Thousand Island dressing), and Provolone. I even made coleslaw, too! No...
  20. halleoneagain

    The Weber 28” griddle arrived!

    Yeah, me too! And the food you cooked "is the bomb", as Guy Fieri would say.
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