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  1. image.jpg

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    • cbennefield
    • Media item
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    • Album: This weekend's smoke
  2. cbennefield

    This weekend's smoke

    New here and new to smoking. Grilled my entire life, but obsessed with smoking now. Last week were 3-2-1 pork spares and they were great. I have a 30 MES and a horizontal. This weekend I am looking at a pork loin. Was thinking about simple brine for 24 hrs, rub, and then smoke at 225-250 until...
  3. cbennefield

    Intro from N. Alabama

    Wow, how bold! ;) We live off county line down by James Clemens.
  4. cbennefield

    Intro from N. Alabama

    Love to join a group of locals...
  5. cbennefield

    1st smoke on MES

    Final meal... Did one rack with sauce, one just rub. Rub wins... Did 3-2-1 at 230. Also coal fired sweet potatoes and beans on the pit smoker, and husk grilled corn on gas grill with creole butter...
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    • cbennefield
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    • Album: 1st smoke on MES
  7. cbennefield

    1st smoke on MES

    Sugar in the raw, parkay, blue agave, tiger sauce, and apple juice. I'm in the last hour or so.
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    • cbennefield
    • Media item
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    • Album: 1st smoke on MES
  9. cbennefield

    Intro from N. Alabama

    My name is Chad and just received my first electric smoker. Trying it out today. I have a weber genesis and a brinkmann pit smoker to go along with the new MES. We have quite a few good Q joints here. Most famous being Big Bob Gibsons. Looking forward to learning more. Chad
  10. cbennefield

    1st smoke on MES

    Update. Ribs were wrapped and back in for another cpl hrs.
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    image.jpg

    • cbennefield
    • Media item
    • Comments: 0
    • Album: 1st smoke on MES
  12. image.jpg

    image.jpg

    • cbennefield
    • Media item
    • Comments: 0
    • Album: 1st smoke on MES
  13. 1st smoke on MES

    1st smoke on MES

  14. cbennefield

    1st smoke on MES

    Decided first smoke would be 2 racks if St. Louis style spare. Prepped them and they have been in the MES with apple and pecan chips for almost 3 hrs. Plan on wrapping for a couple and then saucing one rack and more rub on the other for the last shift. I have the 30 so had to cut the racks. Some...
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    image.jpg

    • cbennefield
    • Media item
    • Comments: 0
    • Album: 1st smoke on MES
  16. image.jpg

    image.jpg

    • cbennefield
    • Media item
    • Comments: 0
    • Album: 1st smoke on MES
  17. image.jpg

    image.jpg

    • cbennefield
    • Media item
    • Comments: 0
    • Album: 1st smoke on MES
  18. cbennefield

    How Many Mes Owners Here?

    I just got a 30" old style with window and top controls. I have 2 racks of ribs that I will be smoking tomorrow to break it in. I plan on getting a maverick dual probe next week... any other accessories that I should look into? Happy to be here, all! Chad
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