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  1. tndawg

    marinade injector

    Here's one I used last weekend: 2 cup apple juice ½ cup apple cider vinegar ¼ cup orange juice 2 tablespoons Worcestershire sauce 1 tablespoons of dry rub 2 tablespoons of honey 3 drops liquid smoke
  2. tndawg

    Prayers needed!

    Sorry for your loss...thoughts and prayers sent your way.
  3. tndawg

    Am I doing something wrong?????

    Again...thanks to all!!! I just got home from the hockey game and pulled some pork...man, this stuff is AWESOME!!!!!!! I used a vinegar based finishing sauce, which is a new flavor for me. Now it's time for me to get some sleep, then take my pulled pork for the Titans/Colts tailgate party and...
  4. tndawg

    Am I doing something wrong?????

    Thanks for the replies!!!! I am very confident in my thermometers. It just now broke over 160, so maybe it's on it's way up now!!!! Is there a general idea of how long it takes from 175 to 200 in the foil? I have to leave in about 2 hours for a hockey game and am getting worried that it isn't...
  5. tndawg

    Am I doing something wrong?????

    I'm trying my first Boston Butt today and it's just not finishing. Since it's my first, I bought a small 4 pounder. I put it in at 8 this morning, and it has been at 155 internal for going on 2 1/2 hours. I have been reading up on the plateau/stall, but should it really take this long for a...
    • tndawg
    • Thread
    • Replies: 17
    • Forum: Pork
  6. tndawg

    Cherry Bombs

    To take the "numbing" sensation out. I only drain out about 1/3 of the cherry juice. Then I replace with Yukon Jack. They will kick your arse!!!!
  7. tndawg

    question about propane smokers

    Thanks for the info!!!!! Much appreciated!!!!!!
  8. tndawg

    Food Saver Sale

    I have been in the market for a sealer for quite a while now. I was ready to pull the trigger on this one. I just got done looking at the reviews. Man, it sounds like this thing is really terrible!!!! Anyone here own one? Thoughts?
  9. tndawg

    question about propane smokers

    that's interesting chefrob...what is your method, and how much charcoal would you go through for a 12 hour smoke? I might like to try that method!
  10. tndawg

    Redneck Logic

    The City of Whitier High School Math Proficiency Exam NAME:____________________ GANG NAME:______________________ 1.) Little Johnny has an AK-47 with a 30 round clip. He usually misses 6 out of every 10 shots and he uses 13 rounds per drive-by shooting. How many drive-by shootings can Little...
  11. tndawg

    Flame King Gas Meter

    I picked up one of those last week. All I can say is that as I have been smoking, the level is slowly going down on the gauge. It seems to be working well. I'll know more Sunday, as I am thinking about trying my first Boston Butt. That should run out the tank I have. (yes, I do have a backup)
  12. tndawg

    Boston Butts for $0.69/lb!!!

    Just got back from a trip to the local Krogers and they had butts for cheap! I dunno if it is just my local store, or company wide...
    • tndawg
    • Thread
    • Replies: 5
    • Forum: Pork
  13. tndawg

    If you could only have one knife, what would it be?

    This might sound weird, but my favorite knife in the house is my Rapala fillet knife! It cuts meat very well, slices through tomatoes and other veggies like butter, and trims fat with surgical precision. That is my most used knife by far!
  14. tndawg

    rub of choice

    magic dust: http://www.fabulousfoods.com/recipes/article/147/19548
  15. tndawg

    Need A Meat Slicer?

    I bought the Waring-Pro several years ago. I couldn't ask for a better slicer!!!!! It gets rave reviews from me!!!
  16. tndawg

    question about propane smokers

    I have this exact smoker and am very happy with it. When I got it I had roughly a 1/2 tank of propane. I have smoked for a total of about 30 hours, and am just starting to get low on fuel. I can get my tank filled for about $18. That's pretty affordable in my opinion.
  17. tndawg

    Newbie in Nashville...with Qview

    Welcome!!!! Where ya at in Nashville? We are about 30 miles south of downtown...right off of 65 & 840. The q looks mighty good!!!!!
  18. tndawg

    Happy Birthday ronp & meandmytwodogs

    Happy Birthday!!!!!!!!
  19. tndawg

    Hello from Oshawa, Ontario, Canada

    Welcome!!! I spent a little time in Kitchner for work a few years ago.
  20. tndawg

    smoked meatloaf !!!

    very interesting!!! Thanks!!!!
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