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  1. Hank R

    Second Competition

    Looks great to me, your off to a great start, first next time.
  2. Hank R

    How Can I Transport a Heavy Cabinet Smoker?

    What size and about how heavy?? 4ft Wide x 4ft Deep x 6ft High or what size????? Or is it larger???
  3. Hank R

    It arrived! Yay

    Sure looks like a great smoker I am sure your love it...
  4. Hank R

    Hello from Southern Alberta!

    Welcome here from BC. This is a great site I have learned lots and I am sure you will also.
  5. Hank R

    Thinking about smoking an a gas grill....need pointers

    I have used my gas grill and I have a cast charcoal smoke tray and it does not work worth a crap. I had better luck when doing ribs smoke on my big chief for 3 hrs then on the gas grill. The Chief the chip pan lasts 45 mins, and the chief gets to about 165 so after 3 rounds there is smoke into...
  6. Hank R

    The beast has been delivered!!

    Looks real good. I like it ..
  7. Hank R

    Which jerky slicer ??

    I would look at which one is the eastest to clean, and user friendly ......
  8. Hank R

    Probably going to get a Smokin-It, few questions

    Maybe try the Smokin-It forum , I am looking at a 1 or a 2 http://smokinitforums.com/index.php
  9. Hank R

    Hello from Lloydminster Alberta

    Welcome back, all ways interested, in what everyone is building.
  10. Hank R

    Help choosing gas grill

    It was not so much the charcoal part but one corner is for wood chips, I could not get any smoke taste into any of my ribs. The N gas part is great but the smoker Charcoal part is over rated. Dealers had a special on and it and a cover were a free gift.
  11. Hank R

    Help choosing gas grill

    I have a Napoleon prestige 500, for 3 years like it very much. This is my second Napoleon first one lasted 18 years now I have Natural Gas.. But I was trying to smoke with the charcoal cast iron and did not get results that I wanted so that brought me here. I am going to get a electric smoker SI #1
  12. Hank R

    Weber Gas Grills Worth the Money???

    I am on my second Napoleon first one lasted 18 years and now this one is going on to season 4 in July. I keep mine covered and use at least 2 to 3 times a month. Hope this helps a bit. PS Your Grill looks nice I am sure it will last a long time.
  13. Hank R

    How can I find the best Electric smokers?

    Welcome here and I am also new and have made my mind up on a Smokin-it. I feel you get the bang for you Buck with this smoker. I have been reading all could find trying to learn about smokers. http://www.smokin-it.com/ http://smokinitforums.com/index.php
  14. Hank R

    Thanks daveomak

    I want to say thanks to daveomak for all the updates on food safety one of the first things I check every morning. The way meat is shipped every where one should be aware of recalls. Thanks Dave
  15. Hank R

    From the wilds of BC Canada

    Your near GF, wife has a cousin there. Now I can get my fresh made bacon next time we are there.
  16. Hank R

    From the wilds of BC Canada

    Welcome Bill also from BC where about's are you at in case I need some Bacon
  17. Hank R

    New / Used forum member from soggy Washington State.

    Welcome here from some where north of you. Where about's in Wash. State are you?
  18. Hank R

    New here

    Welcome Danny from another new guy here, still reading lots before I buy one.
  19. Hank R

    Sasuage Maker Smokers

    I know not much about smokers but I am looking at a Smoke-it. I have been reading and learning and I think they are very well built I hope to order one soon. Should work for Sausage as they also sell Sausage racks for their smokers. http://www.smokin-it.com/Smokers-s/5.htm...
  20. Hank R

    Is Big Brother Watching Or What?

    I all ways on the 5 forums I am on list where I live. I keep thinking and hoping that some one close to me will be able to help me out and show me a thing or to. Before I do some thing wrong and buy the wrong smoker for what I want to do so I read lots and trying to remember some of it..
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