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Time for a New Smoker
So I'm moving on up and would love some recommendations! I've been smoking for a while on a El Cheapo (Walmart) Char Broil Propane Vertical Smoker. However I do have experience with the horizontal offset smokers as my brother in law has an oklahoma joe and then my other brother also has an...- 55499
- Thread
- Replies: 2
- Forum: Charcoal Smokers
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Packer or Flat?
I think the only way to answer your question would be to weigh the whole packer after trimming it, but before smoking. Then get your calculator out. Let me try some algebra here, might make me dizzy. Whole Packer @$2.69/lb Flat @4.99/lb. PACKER = FLAT. $2.69x = $4.99y. x =... -
Some Reverse Seared Ribeyes .... on my new toy. :)
in the words of a once famous TV sitcom star......WHOA! -
SMF TDs - under construction
Where Art Though SMF Throwdown...Wherefore Art Thou!?!?!?!- 55499
- Post #7
- Forum: SMF Throwdowns
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Pork butt with apple pie
ok, I'm curious, why did you inject after it got to 160 and not prior to putting on the smoker? This is a new idea to me, either way it still sounds delicious. -
December 2010 Throwdown Winners!
Thanks for the Congrats, It was way too much fun and everyone's entries looked absolutely Delicious!- 55499
- Post #13
- Forum: SMF Throwdowns
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20 lbs of Beef summer sausage for the holidays..(pics)
you have an awesome setup man, next thing to put on my christmas wish list...a meat grinder! -
Bone-Popping Spares & Center Cut Chops in the Gourmet: Q-view
Man its been too long since I've smoke some spares....I'm so hungry now. -
pecan crusted beef roast
Pecan Beef Pie....mmmm....my list of things to try in the smoker grows everytime I come to this website. -
throwdown apricot glazed turkey
You got my vote too, that is one delicious lookin turkey!- 55499
- Post #9
- Forum: SMF Throwdowns
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Thanksgiving Bird Experience
I've never tried the Free Range bird, I've just done the cheapo's at the grocery store and brined them. But I also inject after brining, using basically just apple juice and butter. My feeble attempt to keep it moist. One other thing, smoking the turkey is a lot like baking it in the oven. ... -
It Feels Like the First Time
Probably because it is! My first attempt at making fatties, I also threw about 7 pounds of hamburger on the grill. Had a little party at the household and thought these fatties were so good looking I'd try them out on guests. I know I know, it's risky to invite guests over and attempt...
