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White Bread, Pickles, and Raw Onions and their place in BBQ
True. Like the user above me said Texas toast is always great. Add some beer and blue bell ice cream to finish off and this is the perfect meal.- paul_alex
- Post #10
- Forum: Blowing Smoke Around the Smoker.
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Few dumb questions on the origins of BBQ (delete if dumb)
Some dishes show European influence, others African but I would guess all those foods were for the most part shared by most Southerners regardless of race.- paul_alex
- Post #21
- Forum: General Discussion
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Few dumb questions on the origins of BBQ (delete if dumb)
Agree. It is amazing. Thank you. Makes sense. Its not really important. Just curious. Thanks for the source. I guess the argument is was the diffusion Native Americans -> slaves-> colonists or Native Americans -> colonists and slaves. I think that has been debunked. I guess I was...- paul_alex
- Post #16
- Forum: General Discussion
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White Bread, Pickles, and Raw Onions and their place in BBQ
That third picture is beautiful. I love this combo and it just also happens that baked beans, coleslaw and potato salad are my favorite sides too.- paul_alex
- Post #7
- Forum: Blowing Smoke Around the Smoker.
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Few dumb questions on the origins of BBQ (delete if dumb)
I read somewhere on another forum that European colonists and their descendants only started BBQ late in history after copying it from the slaves. The post made it sound look BBQ was the exclusive domain of slaves, despite most Southern families (70-90%) not owning slaves. Is there any truth to...- paul_alex
- Thread
- Replies: 23
- Forum: General Discussion
