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I forgot to take a picture of the finished product as I was running out to a party so here is a plate of my first home made pork. It is good, but I am already thinking of how I can improve my rub.
Here is the beginning of my first BBQ adventure. The smoker, MES 30, started smoking at about 140 degrees. Going to try a light soak on the next batch of chips as this one clearly is going to burn out fast. Using hickory and a very simple rub. Really this run is just for me to get to know my...
Just getting into smoking all things. I have been considering it for a long time and now its time to get my first smoker. Going with the Masterbuilt 30 electric digital or analog. Deciding between the two is a challenge, but its fun researching it all.
Really looking forward to getting some...
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