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  1. senorkevin

    Cut to make sausages?

    For example, pork sausage. Is butt best?
  2. senorkevin

    Smoking with ECB

    I have a ECB (Brinkmann) smoker. I have been smoking sausage and bacon. My question is, is it important to use the water pan within the smoker? If so, why? Thanks.
  3. senorkevin

    Cut to make sausages?

    Does anyone know what cut is best for making sausage? Thanks.
  4. senorkevin

    ECB mods?

    Ok, so I returned from Texas with lots of goodies and also a gasket to seal the lid so I can retain the heat and smoke. I also got a thermometer for the ECB so I can see what temp it is running. My question is where is the best place to place the thermometer? In the side of the lid next to the...
  5. senorkevin

    I'm coming to Texas!

    That's great thanks. I want/need so much stuff but I can't bring it all back on the plane!
  6. senorkevin

    I'm coming to Texas!

    Gracias. ¿Dónde compra sus artículos en línea?
  7. senorkevin

    I'm coming to Texas!

    Thank you for your help. I will be arriving next week and I can't wait! My wife wants clothes and I want equipment!!!
  8. senorkevin

    Cuts in Spanish

    Thank you all so much for all your help. Much appreciated. 
  9. senorkevin

    ECB mods?

    I have an ECB and I hate it! Hate is a strong word...i find it frustrating! I want to make some mods to it like putting a gasket around the lid to seal it properly. Does anyone what type of gasket I should get? I have been looking online and I think I need a door seal or something like that...
  10. senorkevin

    I'm coming to Texas!

    I am going to Texas soon and this is my opportunity to stock up on much needed equipment. I want to get a sausage stuffer with spare blades, books etc. My questions are: What book(s) do you recommend that I get about smoking meats and sausages with a how to smoke section? What shops (stores)...
  11. senorkevin

    Englishman living in Mexico!

    I use apple wood to smoke everything!
  12. senorkevin

    Englishman living in Mexico!

    I'm living in mexico city. I wish I was living in puerto vallarta!
  13. senorkevin

    Cuts in Spanish

    Thanks. Things like pork butt/shoulder. Also things like beef brisket etc would be great. I dont even know what cut that is in English!
  14. senorkevin

    Cuts in Spanish

    I live in Mexico and I am finding it hard to find cuts such as pork butt etc. Thanks for your help
  15. senorkevin

    Englishman living in Mexico!

    Good afternoon all. As the title says I am an Englishman living in Mexico. I am currently using the ECB! I would say my level of smoking is basic. I have smoked bacon, sausages and chicken. All came out well...I think...well nobody was sick after! I must be honest and say that I am starting...
  16. senorkevin

    Cuts in Spanish

    Does anyone know what the cuts of pork are called in Spanish?
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