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  1. Astralogics

    Leftover tritip

    Despite the meat being well done, execution looks well done! Easily eating at least 10 of those!
  2. Astralogics

    Hello All!

    Aloha from Hawaii! Really happy to have you join us, and that's some good lookin 'que right there!
  3. Astralogics

    First Hot Smoked Bacon

    And buckboard is perfect for burgers! Your plan looks just fine. Excited for you bud, you'll have some great tasting bacon soon!
  4. Astralogics

    Almost 20 year old Weber Summit!

    Sheesh, now that's some top tier maintenance!
  5. Astralogics

    Almost 20 year old Weber Summit!

    She's lookin well loved. Weber forever has my heart with how long lasting they are.
  6. Astralogics

    Thermos works bbq fan review

    *sigh* My popcorn stash is running low.. First off, welcome to the forums. Sorry to hear about your negative experience, but as the others have stated, it'd be nice to introduce yourself first. Then you can give us details about why you are dissatisfied. No one will make assumptions if you...
  7. Astralogics

    New Weber purchases plan backfiring

    I mean, you aren't lying to an extent hahaha. You'll just be "priming" it until they can use it themselves.
  8. Astralogics

    Smoked Ribs

    Lookin good from here. Gonna have to give your method a try!
  9. Astralogics

    Pickle juice brine?

    Yessir, pork and pickle juice is lovely. Gonna have to give this one a go!
  10. Astralogics

    Firecracker Beef on Rice Noodle Salad

    That looks fantastic! I'm gonna need me a plate, excellent work.
  11. Astralogics

    Cured and smoked sausage not pink.

    Strange. Have you tested another link to confirm? Also, what is your process when adding the cure? Are you doing it before or after grinding?
  12. Astralogics

    Maple Blueberry Sausage Recipe?

    Thanks for the link Rick! Excited for your results Eric! I'm also inspired to try one out now.
  13. Astralogics

    Dad's Backyard BBQ is ready to start up again

    Welcome from Hawaii! You made a good choice, RecTeq is well loved around here. We'll tell you "Buy once, cry once." But really, it'll be more buying than crying haha. Throw on those ribs and post pics!
  14. Astralogics

    Not Just A Crescent

    Lookin' good! Definitely something I'll pick up for easy breakfasts/lunches.
  15. Astralogics

    Always have to add Water to Bread Recipes

    Your rolls look great Brian! I think either way could work fine, and it certainly looks like you make it work wonderfully!
  16. Astralogics

    Pico De Gallo

    Love it, thank you for sharing!
  17. Astralogics

    Did I Screw up my cure?

    Eric's got you. But if you'd like to read up on the topic, here's the resource that we refer to from the USDA: https://www.fsis.usda.gov/sites/default/files/media_file/2020-07/7620.3.pdf
  18. Astralogics

    Red's Newest Build: A Direct-Heat Smoker/Grill

    Coming along really nicely Red! Getting more excited for that maiden voyage!
  19. Astralogics

    Brisket question

    You could try SmokinAl's recipe out! It's very solid. https://www.smokingmeatforums.com/threads/brisket-flat-my-way.277499/
  20. Astralogics

    Help with first time bacon.

    In all honesty, I think it's just easier to find a recipe you like using cure #1, where you can really dial in your salt levels. If they'd like to use TQ, I'd direct them to Bear's tutorials.
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