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  1. tdwester

    Masterbuilt Electric from FleetFarm???

    I have that one and it's a real nice smoker. Easy to setup, I used mine all winter here in Idaho so it holds temps like a champ.
  2. tdwester

    mes 40" vs bradley digital

    I own a MES 30 and a Bradley both are good smokers each have there advantages and problems. I seem to be using my Bradley more just because I can load up the pucks turn it on and go about other things. You really can't go wrong with either just depends on which one you feel more comfortable with.
  3. tdwester

    spare ribs in MES 30

    I have done 3 racks in mine and used the 3-2-1 method with no problem. I may take a little extra time to come up to temp but after it reaches temp the MES will have no problem holding it as long as you don't peak to much.  As for different types of meat no biggie as long as you don't mind the...
  4. tdwester

    Beer can chicken

    All my beer drinking did not go to waste today.
  5. tdwester

    A Full Egg is a Happy Egg... Updated Post Cook Photos

    Looking very good!!!!!
  6. tdwester

    What to do, what to do

    Beer can chicken is always a great way to break in a smoker!
  7. tdwester

    Why Brisket and where to get IT??

    I try to get mine to 195-200 then I wrap it in foil and stick in a cooler for at least a hour so the juices can seep back in to the meat.
  8. tdwester

    there s no camel section!!

    So it is Aussie Shariz with Roo, what wine with Camel?
  9. tdwester

    Pop up ads "freeworkz"

    I have not seen any. Granted I am using an ad blocker but I usually get a warning for a pop up.
  10. tdwester

    a problems

    That should work out great. A 40" Masterbuilt is about the same size as the numbers you gave uses a 1200w element. With a 1500w element you should get very quick recovery time.
  11. tdwester

    G'day from Sydney

    Welcome! Lots of good info around here.
  12. tdwester

    Wine trimmings

    For everyone in the Boise area Indian creek winery is trimming all the grape vines and will be more then happy to give them out for free. They also offer free tasting of all there wine.
  13. tdwester

    Root beer Ribs and Smoked wings

    Looking great!!!!!!
  14. tdwester

    First attempt at 20 day Dry Aged Prime Rib. Lots of pics / QView! I hope I don't poison the family!!

    Looks great!!!!!
  15. tdwester

    Success!

    Very nice!!!!!!
  16. tdwester

    My First Fatties!!!

    Looks great!
  17. tdwester

    Canadian bacon and Pulled Pork

    Very nice looking!!
  18. tdwester

    pulled pork chili and 2 butts on the smoker today !!!!!!!

    Nice looking! Now I know how I'm going to use my left over pork.
  19. tdwester

    16 pork butts and 27 racks of ribs. Qview

    Looking great!!!!!!
  20. tdwester

    Why are my ribs not fall off the bone

    The way I do them is 2-2-1. 2 hours in the smoker wrap them in foil for 2 with a little apple juice then 1 hour un foiled. They come out nice and tender.
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