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Are You Ready For Some Football???
The Pats are getting a good test tonight. But I think they will pull it out in the 4th quarter. Ooops....28-16 Giants! Steve- ga_smoker
- Post #5
- Forum: General Discussion
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Dutch Oven Potatos
Thanks for the recipe. I was wanting a simple side dish to do in my dutch oven for my New Years smoke. This looks perfect! Steve- ga_smoker
- Post #5
- Forum: Dutch Oven Recipes
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Oysters
Like this? Notice the "bowls" of hotsauce for dipping. We steamed these on Christmas Eve and I ate way way too many. Steve- ga_smoker
- Post #21
- Forum: Non-fish Seafood
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Pork Shoulder on sale
Butts on sale here at 2 different stores. One at .99 and the other at .88. I'll be buying one to smoke this weekend and I'll grab a few more to throw in the freezer. Steve- ga_smoker
- Post #7
- Forum: For New Members
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What did you get for Christmas
I hope everyone had a wonderful holiday. I got to go home to eastern NC this year to spend Christmas with my family. We had an oyster roast on Christmas Eve and my brother and I cooked a 12lb turkey on his Afterburner equipped ECB on Christmas morning. I was great to be home and spend time with...- ga_smoker
- Post #40
- Forum: For New Members
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Hello from Tennessee
Welcome to the SMF. First smoke on your new cooker and you're throwing a fatty on. You came to the right place. Steve -
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Ice Storms
Batten down the hatches Cowgirl and anyone else in it's path. Winter is here. We were a warm and sunny 76* here today with 70's the rest of the week. Doesn't feel much like winter yet here. Steve- ga_smoker
- Post #5
- Forum: General Discussion
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Sadness...
You and your family are in our thoughts and prayers. We're so sorry for your loss. Steve- ga_smoker
- Post #29
- Forum: General Discussion
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squeaking it out- nfl sunday
They showed today that they are great under pressure. Nobody panicked and they got the job done..with a little help from a missed field goal. Steve- ga_smoker
- Post #13
- Forum: General Discussion
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Question about newer Brinkman Smoke & Grill
Thats a great idea Hawg using the flexible tubing to help the seal. I've got some of that braided stove sealer on mine and I still have a little gap. I will give this a try. Steve- ga_smoker
- Post #9
- Forum: Charcoal Smokers
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Question about newer Brinkman Smoke & Grill
HALF PRICE DAY? I didn't know they had a half price day?? I stop by there every time we go to the mountains. I think our last trip cost me around $100, but we got lots of goodies. I LOVE their salsa's, pickles and hot/bbq sauces. The wife and my Mom love the jellies. Have you ever tried the...- ga_smoker
- Post #8
- Forum: Charcoal Smokers
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Question about newer Brinkman Smoke & Grill
Close.....I'm actually in Athens, an hour or so south on Hwy 441. I've been through Tiger many times. Beautiful country up there. Steve- ga_smoker
- Post #5
- Forum: Charcoal Smokers
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What's your occupation?
I'm a auto mechanic. Right now I mostly do alignment and suspension repair, but over the years I've done it all from tires, lube, brakes and engine diagnostics. Steve- ga_smoker
- Post #27
- Forum: General Discussion Sticky
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Question about newer Brinkman Smoke & Grill
I've had my ECB (smoke n grill) for almost 3 yrs and the lid on mine fits inside the body like your friends. I added a vent to the fire-pan but I didn't add one to the lid because I never really had trouble with maintaining temps with it like it was. I do get smoke loss but the meat seems to be...- ga_smoker
- Post #2
- Forum: Charcoal Smokers
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abt question
I only use fresh too. I do mine a little different, I slice them in half instead out using them whole. I get double the amount per pepper that way. Just a spoonful of my cheese mixture, a 'lil smokie on top then wrap with bacon. I usually smoke them (or indirect grill) them until the bacon is...- ga_smoker
- Post #3
- Forum: Side Items
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My First Boston Butt QView!
Looks great Powerpig...thanks for the Q-view. You MUST take pics when you do the prime rib!! Steve -
Fried Dill Pickles...
Thanks for the recipe Coley. I LUV dills and I've tried them fried at resturants. I thinks its time to do some myself. I have a fresh jar of Clausen's in the 'fridge now.There are halves so I will quarter them. I had them like that at a resturant and they were very good, you get more pickle...- ga_smoker
- Post #14
- Forum: Side Items
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I smell like smoke...
Welcome to the SMF. You've come to the right place to learn 'bout smoking meat. There's good folks here to teach you all kinds of things. Steve
