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  1. pdx210

    horizon or yoder

    Funny I just got my maverick wirless in the mail yesterday, mine came with a little metal grill clip so i don't even need a potato ! 
  2. pdx210

    wood in the Portland Oregon area

    You would if you wanted to cook with mesquite & pecan unless you have a line on some here in that case i'm all ears!
  3. pdx210

    wood in the Portland Oregon area

    though i'd share this link  for all your BBQ wood needs He's located in SE Portland 109th & Powell  http://www.wileyscookingwoods.com/menu.html
  4. pdx210

    horizon or yoder

    For you guys/gals in the Oregon/ Washington area here's where I got the BBQ  http://www.foothillsfireplaceandgrills.com/
  5. pdx210

    horizon or yoder

    I've heard that about horizon thermometers,  i'll be checking how accurate mine are this weekend during BBQ.  From what i've read the horizon and Yoder are very similar construction 1/4 inch steel I was going to get the Horizon or 20" classic but the guy that sells them in the area still hasn't...
  6. pdx210

    horizon or yoder

    yes I did here's another pic with a webber charcoal starter for size comparison 
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    securedownload (1).jpg

    • pdx210
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  8. pdx210

    horizon or yoder

    Sadly I won't get to use it until next weekend    at least it's seasoned and ready to go! 
  9. my new smoker.jpg

    my new smoker.jpg

    • pdx210
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  10. pdx210

    horizon or yoder

    Picked up my Yoder witchita 20" today i'm seasoning it as we speak well made!
  11. my new smoker.jpg

    my new smoker.jpg

    • pdx210
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  12. pdx210

    Horizon Classic 16" Smoker Review

    Did you buy it from foothills ?  For some reason I have my hart set on an offset wool/charcoal smoker but the pellet smoker looks very nice  
  13. pdx210

    Horizon Classic 16" Smoker Review

    its looking like a Yoder for me the horizon dealer in newberg appears to not stock them and has odd hours..closed weekends only open part of the week and I shot off an e-mail 3-4 days ago no reply? So, there's a shop that sells/stocks  yoder smokers near Seattle so I might make the trip this...
  14. pdx210

    My Wife Is Awesome

    wow looks fantastic  let me know if you want to sell the wife 
  15. pdx210

    Sad day my Lang came today...

    Not a big deal.  I agree with others it doesn't look like the caster was welded very well ask for a discount to the amount of shipping and either take it to a local metal fab for fixing or rent a mig welder and do it yourself 
  16. pdx210

    Toss the brisket?

    final update no problems eating this brisket no one got sick but no plans on doing this again!
  17. pdx210

    Toss the brisket?

    So far so good not sick yet!
  18. pdx210

    Toss the brisket?

    I kept the brisket  put it in the oven at 225 until the internal temp was 160 so far none of us are sick i'll keep all posted on my "experiment" Oh, it tasted great!
  19. pdx210

    Help with smoked turkey

    as others have said brine the Turkey !
  20. pdx210

    Cole Slaw on your Pulled Pork and Beef Sammie ???

     No to Cole slaw!  That said  where I live good slaw is hard to come by so the issue might be lack of decent slaw!  I’m going to make one of the slaw recipes on here next time I do pulled pork and give it a shot!
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