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  1. jethro

    Why are my posts now

    What are the "certain posts"? all I asked for was info on a free photo resizer. I've been around here a long time and never seen it before just thought it was weird. Thanks.
  2. jethro

    How Often Do You Smoke And Eat Smoked Meats

    I cook about once a week on average all year round...and there are always left overs.
  3. jethro

    Why are my posts now

    Delayed from posting pending moderator approval?...I haven't done anything wrong. I see this one made it through, but I asked a question on a photer resizer and that was the message I got.
  4. jethro

    Photo resizer?

    Does anyone have a link to a free one? Lost my old one when I restored the 'puter. I have some great Qview I'd like to share but they are too big to attach. Thanks.
  5. jethro

    3-2-1 rib method

    I'll agree with this...I do not like "fall of the bone" and a nice sweet glaze (Honey and red sauce mix) for the last hour does the trick for me.
  6. jethro

    What is a "corned beef brisket" and ....

    Got it soaking now. will hit it with the spices and let it sit overnight. Sounds so good I don't want to wait for saturday. Thanks for all the replies...Will let you all know how it turns out.
  7. jethro

    What is a "corned beef brisket" and ....

    What do I do with it? the wife went to the store and she called to say they had brisket on sale, I have never had real success with brisket before but I figured I have no plans for the weekend so I could kill 12 hours and pretend that I did something productive... she comes home with a 4 lb...
    • jethro
    • Thread
    • Replies: 17
    • Forum: Beef
  8. jethro

    Cowboy Lump; Never Again

    Yep, Tried cowboy once, found a big chunk of green (wolmanized) plywood in the bag. whole thing went in the trash. Nasty stuff. Apparently our law makers are too high class for real BBQ or this stuff would have purity restrictions.
  9. jethro

    I just started a dream job...Cook in a BBQ joint

    That would be right up my alley for a part time, keep me busy thing but all the bbq joints I have been to here...for lack of a better word...suck. The best BBQ I have found in Tucson is a guy that sits on the roadside (panel van pulling a smoker)on the weekends. $6 for pulled pork sammy and 2...
  10. jethro

    First time smoker! In need of help.

    I quit using wood chips a long time ago and switched to chunks. chips burn up way too fast (no need to soak in water). A good lump charcoal like royal ok will help with getting the temp hotter and more consistant. lump has very little ash to "drown" the coals. Good luck and keep at it you wont...
  11. jethro

    Need help picking new smoker!

    +1 UDS all the way baby!! Best smoker I have ever used ( and I've been through plenty) ended up selling off my WSM and my Bar-B-CHEF 'cause i never used them again after the first UDS smokeathon.I built a dual chrome exhaust, dual 22.5" rack model with a thermo from a NEW drum ( not a toxic...
  12. jethro

    Suckers?

    I am originally from Michigan born and bred. Sucker is the worlds nastiest fish UNLESS smoked then it is pure Heaven. A good salt brine and a big chief smoker was what my DAD used. Mom would can the ones that didn't fit in the smoker, and like what mentioned earlier, the bones disolve. then use...
  13. jethro

    Woohoo Lang 84 Deluxe!

    Awesome rig! that lang 84 is my dream machine. It's going be mine someday . I see he changed the thermo placement. PLEASE more pictures!!! Also does that stack fit under a standard garage door?
  14. jethro

    Looking for a canopy

    And Costco it is. Thanks I didn't even think of them. AWESOME! $225 delivered to my door.
  15. jethro

    Looking for a canopy

    If I could get one around $200 that would be great. All I am finding (ebay is best price) are around $280 and the descriptions suck, so what you actually might get is questionable. if anyone has a big box find with a coupon or sale please let me know. Thanks for the replies, keep 'em coming...
  16. jethro

    Looking for a canopy

    Anyone have a good place to do business with on a Caravan straight leg white 10x10 pop up canopy? Thanks.
  17. jethro

    is it wrong to start drinking at 7:30?

    Never had a beer in my life before noon... unless I was working midnight shift then the rules don't apply. Just something I picked up in the Navy, roomates all agreed fridge stayed padlocked 'til noon. Then anything was fair game.
  18. jethro

    ABT's post brisket

    I always do mine in an aluminum pan with no problem. of course I make 4 dozen in a batch and I'm too lazy to pick them off one at a time. would probably fall between bare grates.
  19. jethro

    How does everyone shop to maintain the budget?

    My wife and her sister are great sale and coupon shoppers. together they clean up. as far as meats go look in the very back of the meat cases before the markets meat counter closes the cutters like stuffing the markdowns in the back hiding them for themselves after work. person hygiene items are...
  20. jethro

    Lang Smokers

    I think above all else is consistent tempatures throughout the length of the cooking chamber would be a big priority.
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