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  1. Ribs.JPG

    Ribs.JPG

  2. pawoodswalker

    Finished 1st Cook on MES, Turned out Tastey

    Thanks for all the nice comments. Believe it or not it was just me the wife and Son and his girl. We didn't finish it off but there weren't many left overs
  3. pawoodswalker

    Makin' Bacon...Buckboard and Canadian!

    Looks awsome I love me some bacon.
  4. pawoodswalker

    My first venison bologna in MES

    Thanks, Cant wait to try another batch
  5. pawoodswalker

    My first venison bologna in MES

    Turned out Pretty damn tastey but next time I'm making the Old standby family summer suasage Recipe. This was a Trail bologna kit I picked up at the market and added some extras to. Thanks for looking.
  6. Finished.JPG

    Finished.JPG

  7. pawoodswalker

    My first venison bologna in MES

    Wife and I made these Up last night, they have been on about 3 hrs now 140/160/ and 180 before I could get smoke to start. Will have to invest in a Amazn smoker. But I'm working with what I have. Had some left over so we made a cpl Loaves up. Both My meat probes have been running within a...
  8. Bologna3.JPG

    Bologna3.JPG

  9. Bologna2.JPG

    Bologna2.JPG

  10. Bologna3.JPG

    Bologna3.JPG

  11. Bologna2.JPG

    Bologna2.JPG

  12. Bologna 1.JPG

    Bologna 1.JPG

  13. Bologna2.JPG

    Bologna2.JPG

  14. Bologna 1.JPG

    Bologna 1.JPG

  15. pawoodswalker

    I Did It..............First Time Venison Summer Sausage....WOW

    I'm Going to be doing this my self in my mes 40. I bought the hooks so I can hang it. Was you able to get good smoke at 160 degrees. Great looking Summer Sauage
  16. pawoodswalker

    Finished 1st Cook on MES, Turned out Tastey

    And Honey Mustard Wings and Carrots and Celery
  17. pawoodswalker

    Finished 1st Cook on MES, Turned out Tastey

    Sweet & Spicey wings Stuffed mushroom w/cream cheese ,chives ,onions and shrimp Stuffed Mushrooms with tomatoes,onions, garlic, Cilantro and Mozzarella Jalapenos and Sweet Peppers Stuffed and wrapped It turned out pretty good, but the wings could have been in longer.
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    IMG_0678.JPG

  19. IMG_0675.JPG

    IMG_0675.JPG

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