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  1. hungryjohn

    Carnitas!

    Love carnitas; have to try this one. Nice blog, too.
  2. hungryjohn

    Big Chops

    Man, that all looks good -- not just the chops but the veggies, too.
  3. hungryjohn

    Fight2Que

    I like Magic Dust on ribs, but to my taste it is a bit weak for a butt. Don't know why; it's just not as flavorful as I like. This is one rub I've used on butts and liked a lot: Wild Willy's Number One-derful Rub 3/4 cup paprika1/4 cup ground black pepper1/4 cup salt1/4 cup sugar2 tablespoons...
  4. hungryjohn

    Smoked Pork Steak

    Gotta try these. Look great.
  5. hungryjohn

    SMF information

    All of us appreciate your efforts. Glad to be back.
  6. hungryjohn

    Pork stuffed with pork wrapped in pork Q-View

    Looking mighty good. Points for originality. Sorry -- and surprised -- that the pancetta didn't work.
  7. hungryjohn

    GOSM users: yes, you can get long, thin blue smoke without mods

    Yeah, I've found that with 2-3 chunks you'll still have some smoke after about 4 hours. Don't think you'll add a lot of smoke flavor after that anyway.
  8. hungryjohn

    Couple Of Tips From The Competition Folks

    A couple of excellent comp smokers have told me that if you want to contend you have to have a sauce with a fair amount of sweetness, which would pretty much let me out because I can't stand sweet sauce.
  9. hungryjohn

    I'm new-need ideas for a turkey breast

    If hickory and mesquite are your only choices, I'd definitely choose the hickory, but I really prefer fruit woods (apple, cherry) for poultry. If you wish to bump the temp up to 275, 300, even 325, it will work fine for chicken/turkey.
  10. hungryjohn

    New State Location thread

    I like Jeff's idea for allowing searches by state and zip codes. It would be interesting to me to know how many folks here represent different states.
  11. hungryjohn

    Sad day for my family

    I know how much you are hurting because I've been through it twice. We'll keep you in our thoughts.
  12. hungryjohn

    Let's get rid of some of these forums.

    I gotta say that this is a guy who knows how to get responses to his post.
  13. hungryjohn

    First try at Country style ribs - smoked -

    My advice is that however you do them this time, try a slightly different method next time, and another slightly different way the time after that, until you achieve what you consider perfection. As for a vinegar mop, I wouldn't use pure vinegar, but including some vinegar along with apple...
  14. hungryjohn

    what wood do you suggest?

    These are my favorites, too, although to me it seems more important to get the right amount of smoke ("right" being a matter of taste) than what kind of smoke you use. John
  15. hungryjohn

    A Tale of Two Piggies (qview too)

    I look forward to seeing how your experiment/comparison turns out. I like to try cooking things two different ways and see how they turn out. John
  16. hungryjohn

    Sneakin in the back door...Somebody help!

    I had a problem getting back in, but messaged Brian and he had the problem fixed within about five minutes. How's that for service?
  17. hungryjohn

    Longevity Calculator.....88's Gonna make it to 91?

    I'm 73. Calculator says my biological age is 67.9 and should make it to 84.8. It didn't ask how much barbecue you eat. I figure that has either knock off a few years or add a few, but certainly makes whatever years you have a whole lot more enjoyable.
  18. hungryjohn

    Handi Vac Score W /QVIEW And It Works

    I've had one for about a month and no problems yet, but a sealed ziplock inside might be the answer to coming unsealed. But ID would think you'd have to use a ziplock smaller than the bag, which might cut way down on capacity.
  19. hungryjohn

    How did you come up with your screen name?

    Mine's too obvious to need any explanation. Man, some of you guys have been around a loooong time, haven't you. Dawn, please check in on this thread. I'd dying to know how you got to be Irishteabear.
  20. hungryjohn

    very new and nervous

    I think you mean the "Title" line when you post a new topic, right? Just put something that will let everyone know what you're writing about. If you're replying to a post, you don't need to put anything even though there is a space for it. Don't worry if your English isn't the best. They...
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