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Question on Cooking Times
Hey Y'all Just a newbie with another dumb question...So, let's say I have a piece of meat that takes X-hours per pound for a total of 6 hours. If I put three more pieces the same approximate weight in the smoker, it would still take the same 6 hours for all four pieces, yes? I mean, it's not...- pigalicious
- Thread
- Replies: 1
- Forum: General Discussion
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Brand New and Reporting for Duty!
Hey folks....brand new to the wonderful world of smoking. My name is Bill and my wife Nancy and I live about 45 minutes or so west of Indianapolis, IN. We love grilling out (CharBroil InfraRed) and have been talking about getting a smoker for some time now. After tasting smoked turkey and ham...- pigalicious
- Thread
- Replies: 2
- Forum: Roll Call
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Why Not Chunks?
Ok, this may be a dumb question but I'm a newbie and on my maiden voyage. Presently cooking a pork roast and noticed how much the temp drops as I add new wood chips. I have a Masterbuilt XL propane smoker and it says to not use chunks. Just curious as to why but not willing to find out on my...- pigalicious
- Thread
- Replies: 2
- Forum: General Discussion
