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  1. 12ring

    Can you tell me which of the gloves are the best?

    Hello, I was wondering which, if any of the these gloves are good to use for food handling?One of the them says " food handling" so I'm sure those are fine, but how about the others? Thanks for any help.
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  4. 12ring

    Birthday Smoke !! 1 1/4" Reverse Sear Ribeye's & Sides !

    Man those steaks look great. "About" how many minutes per side did you sear them?
  5. 12ring

    Pork Loin on Now

    How do you make a peach glaze? I been wanting to do a pork loin but didnt really know what to put on it. Peach glaze sounds great.
  6. Finally finished my mini.

    Finally finished my mini.

  7. 12ring

    Finally finished my mini.

    So I have been reading post after post on this forum and the weber forum about building a mini. I took ideas from about 5 different builds and incorporated them into my build. Bdskelly can be credited with the pop riveting the lid to the pot. I like the fit much better like that. Big thanks to...
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  10. 12ring

    Diffuser decisions.

    Hey BDSkelly, im definetly going to rivet my lid to the base of the pot like you did. I like that fit much better. With the hole you cut into the bottom, does the pie pan cover it complete or is the hole bigger around than the plate? Im horrible at explaining but does heat have a direct path...
  11. 12ring

    Diffuser decisions.

    Hello, I have all my parts together to build my mini. But I can't decide what to do about a defuser. I like both of these designs but can't decide which I want to do. I dont think i can post a link to the weber forum so I'll explain. One is called a flying saucer and he cut the center out of...
  12. 12ring

    Decals for mini.

    So im getting all my parts together to build my mini. I'm not a fan of the aluminium look so I'm gonna paint it. I saw a post where they used either a Texas rangers decal or a Ohio State decal and he posted where he got the decal. Now I can't find that post for anything. Can someone help me...
  13. 12ring

    Will there be any difference if I?

    Thanks a bunch for the replies.
  14. 12ring

    Will there be any difference if I?

    Will there be any difference in the final product if I put smoke to my spare ribs for 3 hours and then finish them for the last few hours in the oven? When I do ribs I sometimes foil sometimes don't foil but I always have cooked them the entire time in the smoker. Tomorrow we're expecting...
  15. 12ring

    Baby back rib slabs equal how many lbs?

    So my cousin has an account with US foods and is getting me a 35lb box of baby backs for $90. Im wondering "about" how many racks that will be? I know each pig is different so im asking for a ball park number. Thanks.
  16. 12ring

    Is there a mini wsm parts list on this forum?

    Cool thanks for the quick reply. I think I may give one of these a try if I can find a pot for a decent price. I checked a shamrock food warehouse today and it was $53 but no way i'm paying that. I'll keep looking.
  17. 12ring

    Is there a mini wsm parts list on this forum?

    So seeing all of your posts about build in a mini wsm has made me want one. I have been reading a ton of posts but cant seem to find a parts list. Has any body made one and posted it? Thanks.
  18. 12ring

    Monday Night Football Menu with Q-View

    That looks killer.
  19. 12ring

    smoke hollow smoker

    This is my needle valve set up. Cost me $20 for parts and for a propane guy to install it.
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