Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I'm gonna try a couple spatched chickens on the WSM.
Question...
If they both will fit, should I put them both on the top rack/bottom rack?
Or one on each?
Thank you for any and all replies, info, warnings, etc...
He's indeed saying...
With all my heart.
As in...
You love eggs. How they are prepared doesn't matter. Chef's choice.
At least that's how I took it.
Edit: I now see someone has alresdy pointed this out...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.