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  1. It's a meatfest!!

    It's a meatfest!!

    • joeyfine
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  2. joeyfine

    It's a meatfest!!

    Guest are coming over tonight so what better way to tolerate people you dont want here in the first place is by smoking meat! lets start with some ribs. I used a KC rub on both of them. I covered the first one with mustard to so everything would stick. looks good so far. the 2nd rack i used...
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    image.jpeg

    • joeyfine
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    • Album: It's a meatfest!!
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    image (1).jpeg

    • joeyfine
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    • Album: It's a meatfest!!
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    image (2).jpeg

    • joeyfine
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    • Album: It's a meatfest!!
  6. joeyfine

    Quartered chicken...

    i couldnt tell the difference. the only way i could tell them apart was the honey one was a little darker.
  7. joeyfine

    Quartered chicken...

    Thanks everyone. my wife cannot get enough of these smoked meats.. She asked me why havent we dont this sooner and i let her know "because you wouldnt let me" 
  8. joeyfine

    Quartered chicken...

    I have a master built 30" electric smoker. Smoked it with apple wood. Chicken had a great smokey flavor to the bone!
  9. joeyfine

    Quartered chicken...

    Here is the finished product. Looks great.
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    image.jpg

    • joeyfine
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    • Album: Quartered chicken...
  11. Quartered chicken...

    Quartered chicken...

    • joeyfine
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    • Comments: 0
  12. joeyfine

    Quartered chicken...

    I made a rub from a rejoice online 1.5 tablespoons kosher salt 1 tablespoon garlic powder 1 tablespoon onion powder 1 teaspoon black pepper 1 teaspoon ground ginger 1 teaspoon sage 1 teaspoon paprika 1 teaspoon sugar I coated the ones on the right in oil first. The ones on the left in honey...
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    image.jpg

    • joeyfine
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    • Album: Quartered chicken...
  14. joeyfine

    Quartered chicken...

    Thanks for the tips. I have the day off work so i figured i'd make us some chicken. well here goes nothin! 
  15. joeyfine

    Quartered chicken...

    I'm going to smoke some quartered chickens but not really sure what kind of rub or temp to keep it at. Thoughts?
  16. joeyfine

    Home made wine..... I'm thinking about trying it...

    I enjoy it. Here is my fall line up. From left to right blackout, amarone, muscato, & montepulciano.
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    image.jpg

    • joeyfine
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    • Album: Home made wine..... I'm thinking about trying it...
  18. Home made wine..... I'm thinking about trying it...

    Home made wine..... I'm thinking about trying it...

    • joeyfine
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  19. joeyfine

    Home made wine..... I'm thinking about trying it...

    Plum wine is very good. I make wine yearly and but always stick with grapes. I learned from my great uncle the joys of pressing fruit into juice and then turning into the magic of alcohol. Right now I am in the process of combines different grapes into 1 tank. The end result will be called...
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    image.jpg

    • joeyfine
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    • Album: Home made wine..... I'm thinking about trying it...
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