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  1. smokin - k

    Brined Birds (2 ways) - w/ Many views

    My folks are coming into town this weekend and think I'll have to brine me a couple more yard birds! Pretty dang excited!
  2. smokin - k

    Smoking the dough

    Great looking Pizza.. ! Can't wait to give it a try... Anyone have a good pizza dough recipe they wouldn't mind sharing? Happy Smoking, Smokin - K
  3. smokin - k

    Brined Birds (2 ways) - w/ Many views

    Thanks Terry! My wifes face did the same thing when she took her first bite... 
  4. smokin - k

    Spatchcocked and Pumped (Qview)

    Looks real good!  X12  on the juicy part!  That rub looks awesome too... Happy Smoking, Smokin - K
  5. smokin - k

    Fatali and Carrot Hot Sauce...

    Hey Ahron... The Fatali peppers are hot but have to say we bought the blender with that color orange! I'm almost out of this hot sauce and about to make another batch. Still have carrots and hot peppers coming in... Its starting to frost in the mornings here so I gotta move quick.. :) Happy...
  6. smokin - k

    Brined Birds (2 ways) - w/ Many views

    Hey Berninga... Yeah I left the recipe as my Uncle gave it to me but for the chickens I eliminate the Pink salt as well as the liquid smoke. This recipe was given to me as a bacon and or ham brine and even when I do my bacon I eliminate the liquid smoke. I agree with you nothing beats natural...
  7. smokin - k

    Quick Asian hot wings W/Qview this time with recipe

    Good work on the wings Ahron! How do you like the new garlic powder? Happy Smoking, Smokin - K
  8. smokin - k

    Fatali and Carrot Hot Sauce...

    I just did a water bath... K
  9. smokin - k

    Kean's Kickin' BBQ Sauce

    P.S. Also note that I cut out the Tabasco sauce all together as well. Just had a report back from a co-worker.... She said she got all the way through her pulled pork sandwich last night and then noticed the heat... I guess its subtle... I must have given her the safe for children version. LOL! K
  10. smokin - k

    Three Dozen Turkey

    To have a turkey permit and a loaded shotgun! Great pic!
  11. smokin - k

    Brined Birds (2 ways) - w/ Many views

    Thanks  for the compliments Guys! I can't take much credit. I can read and follow directions pretty well...   (I'm still a little green and owe you all the credit).  I had some left overs for lunch today and it still smells good in here... Thanks, Smokin - K
  12. smokin - k

    Brined Birds (2 ways) - w/ Many views

    As like almost all of my posts... I did some reading on brined chicken and the rest is what you might say, "History"! I had the extra sugar and salt in the cupbord so I did two different brines just to experiment a little. The first is brine I used was the Slaughterhouse Poultry Brine and the...
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