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  2. davesfroggin

    Brisket Q-view. Need tips

    What kind of wood did you use?
  3. davesfroggin

    Doing my first brisket on my new pellet cooker, and my first ever prime brisket

    Sorry to hear that. Never good when meat goes bad but with that price, that'll sting.
  4. davesfroggin

    WSM 18 is it worth it?

    I have the 22.5 WSM and I love it. I've done just a couple mods and it's helped out. That's a great price and I'd jump on it for sure.
  5. davesfroggin

    WSM 18 is it worth it?

    The average price for a brand new 18.5 WSM is about $300.
  6. davesfroggin

    Jeff's pulled chicken in the MES!

    Looks great! Good job.
  7. davesfroggin

    Pecan Wood

    Gotcha. Thanks!
  8. davesfroggin

    Pecan Wood

    How can you tell when wood is seasoned?
  9. davesfroggin

    First brisket flat on the WSM

    Thanks! Next time I'll cut them alittle thinner. That was my only compliant about it overall.
  10. davesfroggin

    First brisket flat on the WSM

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  12. davesfroggin

    First brisket flat on the WSM

    Here is the finished product. The wife was very happy and I loved how the smoke ring turned out.The dog was also very happy with how it turned out because he ate my sandwich as I went to the kitchen to get a beer.
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  14. davesfroggin

    Beef Ribs for a Saturday

    Wow, those look great. Beef ribs might have to be the next thing I smoke.
  15. davesfroggin

    First brisket flat on the WSM

    Brisket is finished and hanging out in the cooler for a couple hours. Took about 5hrs from start to finish. Will post some pics after the rest.
  16. davesfroggin

    First brisket flat on the WSM

    Heres how it looked before the wrap.
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  18. davesfroggin

    Smoking a Turkey15

    Oh man, that looks awesome!
  19. davesfroggin

    Bills vs Pats! A beautiful day a beautiful Butt!

    Im a Broncos fan but i just want a good game, which i think it will be.
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