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How many years have you been smoking?
Right on 5..... equals...510 & 1/2- dingo007
- Post #63
- Forum: General Discussion
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New meat thermometer
Hmmm...now I gonna have to retire my iGrill! Looks like a sweet setup....about time someone did it with wifi...blue tooth is for the birds.- dingo007
- Post #3
- Forum: Meat Thermometers
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First crack at this jerky business....
- dingo007
- Album
- Comments: 0
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First crack at this jerky business....
I never got around to making jerky until we had to move house and I lost my curing chamber....now my stash of cured stuff is all but gone i figured I give jerky a try... After reading this forum until my eyes bled...i decided on Nepas' Teriyaki recipe using top round... Partially frozen and...- dingo007
- Thread
- Replies: 3
- Forum: Making Jerky
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9B8577AE-EE4D-4005-BD02-7463AFF8C135_zpsgnu4rard.j
- dingo007
- Media item
- Comments: 0
- Album: First crack at this jerky business....
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D794E1AE-C4D4-411C-94CC-32F0A9BB4621_zpsrwqsjqni.j
- dingo007
- Media item
- Comments: 0
- Album: First crack at this jerky business....
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EA0640F7-4C19-4043-A3C2-2340611EB412_zpsofyr0pjy.j
- dingo007
- Media item
- Comments: 0
- Album: First crack at this jerky business....
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8C10824A-542E-4278-9EA6-A72D2CEF7E60_zpsjl4g7yol.j
- dingo007
- Media item
- Comments: 0
- Album: First crack at this jerky business....
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0AA377A7-0E03-4ABA-8647-0EC7EE3F237C_zpsqmquhcys.j
- dingo007
- Media item
- Comments: 0
- Album: First crack at this jerky business....
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574DEDEB-1750-4873-BBC4-8E8CA5B461B3_zps8qkcygs5.j
- dingo007
- Media item
- Comments: 0
- Album: First crack at this jerky business....
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Birthday Prime Rib
Thanks Y'all.....hope i can make it this good again. and it;s been great with eggs and taters for breakfast! -
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first brisket ever
When i did my first one, the key advice I received from the old wise ones was Patience and no peaking and Put it in your smoker Get Drunk Wake up the next morning Should be ready. If you're after more specific temps and techniques...the search bar will bamboozle you. Have fun, dont... -
Using a bullet type smoker, propane camp stove and smoke box to make a cold smoker?
Hi There, Cold smoking is achieved at temps generally below 70F. Also depends on what your smoking and the ambient temp...but at the limit of 70F cold smoking cheese would be a messy proceedure. I doubt with any sort of burner in your smoker you'll be able to stay under 70F. There are a...- dingo007
- Post #2
- Forum: Info and Practices
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Labor Day weekend Pulled Pork
Looks awesome....now that's making a MES30 work! Looking forward to finish. -
Birthday Prime Rib
Thanks....I can see that...My rest was probably longer than most....it was just over an hour. I left the probe in but not connected (had other stuff in the smoker) so I dont know how far it carried. WIfe an I like it rare to medium/rare..Mother in Law cant stand to see any pink. Thanks guys... -
Birthday Prime Rib
- dingo007
- Album
- Comments: 0
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Birthday Prime Rib
I've had this two rib prime rib in the freezer for a while now. I was originally going to cut into thick steaks and reverse sear em...However, since I've never smoked a whole prime rib before and it was my eldest sons 5th birthday I decided to do it. I didn't try anything to tricky for my... -
26F41CEE-C893-445D-965A-8A720F0F5781_zpsivqfp6de.j
- dingo007
- Media item
- Comments: 0
- Album: Birthday Prime Rib
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15A10C0D-37E6-4185-AD4F-6B46E18481C1_zpsp2iuzxuu.j
- dingo007
- Media item
- Comments: 0
- Album: Birthday Prime Rib
