Some of the links on this forum allow SMF, at no cost to you, to earn a small commission when you click through and make a purchase. Let me know if you have any questions about this.
I did them for about two hours and then in the oven on broil for a few minutes to really crisp up the bacon.
Thanks! It all turned out good! Definitely leftovers for the week.
Like yotzee said.. bacon wrapped jalapenos. Also known as Atomic Buffalo Turds. Lol. I listed above what are in mine, but also like to add pulled pork and other goodies in the cheese. And thanks!
Picked up some meat to smoke for the week and got a little bit of a late start. Smoked a 4lb boston butt, whole chicken, and abt's. Did the pork and chicken as usual, but changed up the popperS from the boring cream cheese and shredded sharp cheddar. This time I added grub rub, salt lick rub...
Took some leftover brisket from my smoke this weekend, mixed with cream cheese, stuffed in de-seeded poblano peppers, wrapped in bacon and smoked at 225 for 3 hours. Changes I will make next time are to add some seasonings, use more flavorful cheese, and try to get the peppers more cooked (any...
This site uses cookies to help personalise content, tailor your experience and to keep you logged in if you register.
By continuing to use this site, you are consenting to our use of cookies.