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Gettin' ready to brew up a light Mexican style beer for my daughter this week and then an Irish stout after that. But, yeah, the one in my hand is my favorite.
This arrived today, meat grinder in a couple of days...these will get wrapped for Christmas and under the tree. Got some other things comin' as well. I'll be studying up til then. New member to the Sausage Makin' Crowd... you guys are dangerous. Stay tuned for some sausage view.
Stuck at home watchin' my Niners kick some cardinal butt. Needed a snack. I cooked this up in honor of Gary on Saturday.
Thinly sliced Tri-Tip on roasted garlic loaf with a bit of mayo...Man I love this meat!
Here's to ya Gary...RIP buddy...
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