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First time making jerky... qview start to finish
- tylerfromflint
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First time making jerky... qview start to finish
Wife upgraded my smoker as an early Christmas present. She got me a MES 30, and I love it. Couple days back got an itch for jerky, and decided to try my hand. Hit my butcher and got a 5lb cut of top round Cured and Marinated for just over 24 hours, nothing fancy, just some basic cure #1...- tylerfromflint
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- Replies: 7
- Forum: Beef
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prejerk.jpg
- tylerfromflint
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- Album: First time making jerky... qview start to finish
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marinatedcured.jpg
- tylerfromflint
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- Album: First time making jerky... qview start to finish
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jerkydone1.jpg
- tylerfromflint
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- Album: First time making jerky... qview start to finish
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jerkydone.jpg
- tylerfromflint
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- Album: First time making jerky... qview start to finish
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hung.jpg
- tylerfromflint
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- Album: First time making jerky... qview start to finish
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First time Brisket...
I have a Brinkmann Smoke 'N Grill from the early 90s... it was my fathers, and it has a flat black door instead of the new stainless steel one... The only issue i'm having is temperature control because the thermometer just says Warm, Ideal, or Hot... I just bought a meat thermometer, but I...- tylerfromflint
- Post #3
- Forum: Beef
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First time Brisket...
- tylerfromflint
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First time Brisket...
Went to grab a good chicken to smoke yesterday, and couldn't pass up on this fantastic looking brisket... 6lbs because just me, the wife, and a 5 year old! Plus i've never done a brisket before... 7.5 hrs later... used a mesquite wood, and put that baby in a foil pan for the last 30ish...- tylerfromflint
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- Replies: 4
- Forum: Beef
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post smoke.jpg
- tylerfromflint
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- Album: First time Brisket...
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pre brisket.jpg
- tylerfromflint
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- Album: First time Brisket...
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Pre Snowpocalypse Smoked Chicken
bird was super juicy... personally I couldn't be happier with my first ever attempt. I was talking with my wife tonight about how this is one of the odder hobbies she thought I had picked up... I have already been exploring the options of purchasing a considerably larger smoker as well! ps...- tylerfromflint
- Post #5
- Forum: Poultry
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chicken.jpg
- tylerfromflint
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- Album: Pre Snowpocalypse Smoked Chicken
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chicken 2.jpg
- tylerfromflint
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- Album: Pre Snowpocalypse Smoked Chicken
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Pre Snowpocalypse Smoked Chicken
- tylerfromflint
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Pre Snowpocalypse Smoked Chicken
New to smoking ladies and gentlemen... Had the day off so I decided last night to brine a chicken, and smoke it today! Nothing fancy just a little butter garlic injection under the skin in the breasts & legs, and a little applewood dry rub. Hit it for about 4 hours on my Brinkmann charcoal...- tylerfromflint
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- Replies: 7
- Forum: Poultry
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chicken....jpg
- tylerfromflint
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- Album: Pre Snowpocalypse Smoked Chicken
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New Guy
- tylerfromflint
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New Guy
Followed the steps of the 2-2-1 method. Smoked with charcoal but I did use apple, & cherry wood from my dads fruit trees that he had trimmed back! Removed the membrane for the first time ever, sweet/spicy rub that i concocted, and finished... Not as tender as I would have liked it, but I had...- tylerfromflint
- Post #6
- Forum: Roll Call
