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  1. smokin pop-pop

    Saturday ring bologna ( with pics )

    Hello all, I made some ring bologna yesterday. 25lbs. 50/50 mix of beef and pork. got 4 plain, 6 with cheddar cheese, 5 with hot pepper cheese and 1 with half and half hot and cheddar cheese. I must say it didn't turn out bad except next time I might not smoke them all at once, didn't get the...
  2. smokin pop-pop

    Yet another newbie to the group....

    Welcome from cold NORTHEAST PA.
  3. smokin pop-pop

    Another Auber PID question

    Thanks for all the help guys !!
  4. smokin pop-pop

    Another Auber PID question

    Hello folks, So with the help of tallbm I rewired my MES and added an Auber WS-1510ELPM. I did some ring bologna yesterday so I simply turned it on set the temp and left it alone. while that was going i popped in the USB manual and read through it. it say it has an AUTO TUNE setting . I CAN'T...
  5. smokin pop-pop

    TO STUFF OR NOT TO STUFF

    encapsulated citric acid it helps with shelf stability and gives snack sticks that tangy flavor
  6. smokin pop-pop

    TO STUFF OR NOT TO STUFF

    THANKS much appreciated!!
  7. smokin pop-pop

    TO STUFF OR NOT TO STUFF

    Mornin' all So i planned on grinding, mixing and stuffing and smoking 25lb of ring bologna and 25lb of snack sticks problem is i forgot about some previous plans (wife made) for later this evening so can stuff today and possibly smoke the ring bologna and keep the sticks in the fridge till...
  8. smokin pop-pop

    Auber PID probe

    i was hoping to mount it a little more secure like maybe on the back wall but i'm not sure if that's a good idea
  9. smokin pop-pop

    Auber PID probe

    So I just got my Auber PID in the mail. my question is where to put the probe. I do a lot of smoking that requires hanging from dowels like snack sticks and bacon so I don't want to attach it to a wire rack because they probably won't be used. Any suggestions? TIA
  10. smokin pop-pop

    ONLY BLEW THE BREAKER ONCE!!!

    Evening all, Well everything finally came in the mail. used tallbm's post to rewire my MES30, of course all the wires were completely different colors. I had white solid, red braided, blue braided and black solid. after looking at the pics he posted I cut and spliced everything together. put it...
  11. smokin pop-pop

    PID for (this) dummy

    is there a specific Auber unit I should look for
  12. smokin pop-pop

    PID for (this) dummy

    Can you recommend a particular PID unit?
  13. smokin pop-pop

    PID for (this) dummy

    Evening all, So I've been reading all the posts I can find about rewiring and using a PID. I have a MES130B I bought at Cableas on sale two Christmas's ago. I mainly use it for cold smoking bacon as I don't need to actually to the unit on. but when I do use it for other smoking I have a hell of...
  14. smokin pop-pop

    Spicy snack sticks

    Good evening all, anyone have a spicy slim jim type recipe that doesn't come in a kit. looking to do a 10lb. batch maybe. TIA
  15. smokin pop-pop

    STUFFER PROBLEMS

    That is a sweet looking sausage stuffer from F.Dick but at that price, even on VALENTINES DAY I don't think my wife loves me THAT much! LOL!!
  16. smokin pop-pop

    STUFFER PROBLEMS

    I tried it on my cannon didn't work there either, got so mad I sold the damn cannon !! LOL
  17. smokin pop-pop

    STUFFER PROBLEMS

    I'm afraid it will need too much water and ruin the batch, this tube is TINY
  18. smokin pop-pop

    STUFFER PROBLEMS

    I use it for that size also and never had a problem but I think its just not strong enough to push through that small hole
  19. smokin pop-pop

    STUFFER PROBLEMS

    Hello all, I know I've probably asked or read about this before but I purchased a tube for my CABELAS 11# stuffer ( I know, "you get what you pay for", my wife already told me ALOT!! LOL) anyway it is a 3/8" tube for slim jim type 17mm casings. but there ain't no way anything is makin it through...
  20. smokin pop-pop

    Cabelas ring bologna kit

    Thanks for the info !!
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