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  1. IMG_2939.JPG

    IMG_2939.JPG

    • whtplainssmoker
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    • Album: Inside Out Stuffed Roased Red Pepper Fatty
  2. It's Finally Warm - Time for A Brisket on the Mini-WSM!

    It's Finally Warm - Time for A Brisket on the Mini-WSM!

  3. whtplainssmoker

    It's Finally Warm - Time for A Brisket on the Mini-WSM!

    This time of year, there are always briskets at the supermarket.  Not as cheap as they will be after St. Patrick's day, but plentiful.  There were no large briskets.  Most in the 2.5 to 3.5 lb range because, you know, time for corned beef.  Anyhow, it has been a while since I have smoked...
  4. IMG_2515.JPG

    IMG_2515.JPG

    • whtplainssmoker
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    • Album: It's Finally Warm - Time for A Brisket on the Mini-WSM!
  5. IMG_2513.JPG

    IMG_2513.JPG

    • whtplainssmoker
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    • Album: It's Finally Warm - Time for A Brisket on the Mini-WSM!
  6. IMG_2514.JPG

    IMG_2514.JPG

    • whtplainssmoker
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    • Album: It's Finally Warm - Time for A Brisket on the Mini-WSM!
  7. whtplainssmoker

    Homemade Chipotle Pepper Sauce

    AK1 Any confusion I caused was unintentional.  I was looking for anchos for another recipe.  Couldn't find them until I hit that hispanic market.  While I was there I saw the ripe jalepenos and knew that I could smoke them to make "chipotle" peppers. So I bought those too.   The sauce was made...
  8. whtplainssmoker

    Homemade Chipotle Pepper Sauce

    Updated links to my Smoked and Grilled chop thread and Solar Yellow's Hinkle Hatz thread.
  9. whtplainssmoker

    Prime Rib vs Rib Eye

    I've done a prime rib a couple of times in the smoker and it came out great both times.  The first link below came out a little better.  Even color throughout the roast. ...
  10. whtplainssmoker

    Pork Shot varations (suggestions welcome)

    Sorry for not replying sooner, things got a little hectic and didn't get a chance to respond.  hanks for the suggestions.  I called my Uncle and he too recommended the splenda-mix.  My aunt uses it all the time for baking.  They came out just as good.  Also I figured as long as he didn't eat the...
  11. whtplainssmoker

    Pork Shot varations (suggestions welcome)

    I've made pork shots in the past using a variation of Joel's (a.k.a. Solaryellow) recipe.  They are always a hit presumably because what can be wrong with bacon wrapped sausage or brats that are salty, sweet and smoky.  Any how, I plan on making some as an appetizer on Christmas and will...
  12. whtplainssmoker

    ATTENTION !!!!!!!!!!!! THOSE WHO DEEP FRY

    Remember seeing this video on FoodNetwork.  Alton Brown's Fried Turkey Derrick.  (same technique for measuring amount of oil needed)  Then he attaches a pulley to the top of turkey rig that drops into the oil, places a ladder over the fryer, attaches a cleat to the side of the ladder, strings up...
  13. whtplainssmoker

    So this arrived today....

    Got mine last week (12" tube and 5lbs each of hickory and cherry).  Plotting my first use.
  14. whtplainssmoker

    Come Back Every Day to Win! A-MAZE-N Products Thanksgiving Giveaway

    If I win the A-MAZE-N-PELLET-SMOKER Contest, I plan to smoke the Red-Neck Crown Roast (Baby-Back Ribs wrapped around a Pork Loin) for Thanksgiving.  
  15. whtplainssmoker

    Hello from Wallingford, CT!

    Welcome to the Forum Big Biscuit.  That's some fine looking Q.  Are those short ribs or spares?  Just wondering. Heading up to Wallingford this weekend to visit some friends and catch the Yale/Brown game on Sat in New Haven (even though none of us went there) for an excuse to do some tailgating.
  16. whtplainssmoker

    Cedar smokehouse construction

    Some belated congrats on a great build.  Wish I could read polish.  Some of the smokehouses on that site are beautiful
  17. whtplainssmoker

    My garden 2013...10/14/2013 update.....

    Dave: That "straw chopper" looks like something out of a horror movie.  Fantastic.    Garden looks great.  Wish I had the space.  But the backyard is too small and not enough sunny spots.  May try an earth box or two next spring. -Mike
  18. whtplainssmoker

    Smoked-n-Grilled Pork Chops (Lots of Q-view)

    Thanks Craig, Dave and Disco.   Sorry it took a while to respond been a little busy and haven't had the time to check the site.  Shame on me.   I would definitely recommend this recipe to anyone that is looking to serve something other than the typical BBQ.  Loved this. 
  19. Smoked-n-Grilled Pork Chops (Lots of Q-view)

    Smoked-n-Grilled Pork Chops (Lots of Q-view)

  20. whtplainssmoker

    Smoked-n-Grilled Pork Chops (Lots of Q-view)

    Created these fantastic pork chops for my Dad on Father's Day.  He is a big pork chop fan, so I was looking for something that the whole crowd could enjoy.  I went with this smoked-n-grilled pork chop recipe.  This was a courtesy of Michael Symon's Carnivore cookbook.   The process calls for...
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