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Hello Everyone!
Welcome from another n00b, and good luck on your first smoke! -
First Smoke with QView!
Thanks for the advice - I'll try it. Maybe if I brine it and stuff it it'll be that much better. -
Makin' Knives and Smoking Meat!
I figured that would be asked at some point! I have not made any kitchen style knives but now I may have to come up with a design for chopping and cutting meat! Thank you all! -
First Smoke with QView!
I couldn't taste the Stubb's at all in the cooked birds, like it was never there. I haven't brined yet but I will try it. -
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First Smoke with QView!
In my research I hit upon a page that showed how to use a Weber grill as a smoker so I decided to try it by smoking 2 whole chickens with some Hickory and Apple woods. I also used Stubb's marinade on the chicken and used Kingsford Lump Charcoal. Here it is: Just about to put the lid on... -
Makin' Knives and Smoking Meat!
I forgot to add the All-In-One was free from my emplyer as a 30 year gift, but I don't like it much as a charcoal smoker. Maybe as a gas one it's better, but I'm aiming for a Traeger. If I can't get that anytime soon I'll whine my way into a WSM. -
Makin' Knives and Smoking Meat!
Hi everyone! I just got interested in smoking and have learned a lot from this site already. I was waiting on a Brinkmann All-In-One cooker so in the meantime I smoked 2 chickens on my Weber grill and they came out very well, but I think they could be better. Then the Brinkmann got here so I set...
